Comments on: Teriyaki Sauce Marinated Chicken http://mykoreankitchen.com/2006/09/21/teriyaki-sauce-marinated-chicken/ A Practical Guide to Korean Food and Korean Fusion Food Mon, 06 Feb 2012 00:01:48 +0000 hourly 1 http://wordpress.org/?v=3.1.4 By: Aaron http://mykoreankitchen.com/2006/09/21/teriyaki-sauce-marinated-chicken/comment-page-1/#comment-152152 Aaron Sun, 09 Oct 2011 15:48:26 +0000 http://mykoreankitchen.com/2006/09/21/soysauce-marinated-chicken/#comment-152152 I loved your recipe. I'm just 17 and an international undergraduate student in the UK. I thought I'd get a bit adventurous and try your recipe. I'm not much of a cook but your recipe was easy to follow and it just came out great! :D Thanks a ton. Hope you continue this forte. I loved your recipe. I’m just 17 and an international undergraduate student in the UK. I thought I’d get a bit adventurous and try your recipe. I’m not much of a cook but your recipe was easy to follow and it just came out great! :D

Thanks a ton. Hope you continue this forte.

]]> By: Brittany H. http://mykoreankitchen.com/2006/09/21/teriyaki-sauce-marinated-chicken/comment-page-1/#comment-124264 Brittany H. Tue, 06 Sep 2011 19:50:11 +0000 http://mykoreankitchen.com/2006/09/21/soysauce-marinated-chicken/#comment-124264 Don't mind all my spelling mistakes, lol... Eating while typing! lol. Don’t mind all my spelling mistakes, lol… Eating while typing! lol.

]]> By: Brittany H. http://mykoreankitchen.com/2006/09/21/teriyaki-sauce-marinated-chicken/comment-page-1/#comment-124258 Brittany H. Tue, 06 Sep 2011 19:46:25 +0000 http://mykoreankitchen.com/2006/09/21/soysauce-marinated-chicken/#comment-124258 Just found this recipe today and decided to give it a try! I made a few chances though to suit what I had in the kitchen... I used canne chicken breast, apple cider instead of the wine, and added 2 tbs. of teriyaki as well... Still so very delicious! Plan on making tomorrow for my boyfriend! :D Just found this recipe today and decided to give it a try! I made a few chances though to suit what I had in the kitchen… I used canne chicken breast, apple cider instead of the wine, and added 2 tbs. of teriyaki as well… Still so very delicious! Plan on making tomorrow for my boyfriend! :D

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