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	<title>Comments on: What Square Fish Cake Looks Like and is Made of</title>
	<link>http://mykoreankitchen.com/2006/09/29/what-square-fish-cake-looks-like-and-is-made-of/</link>
	<description>A Practical Guide to Korean Food and Korean Fusion Food</description>
	<pubDate>Sat, 11 Oct 2008 09:26:56 +0000</pubDate>
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		<title>By: Fish Cake Stir Fry (Eomuk-Japchae in Korean) at My Korean Kitchen</title>
		<link>http://mykoreankitchen.com/2006/09/29/what-square-fish-cake-looks-like-and-is-made-of/#comment-17</link>
		<author>Fish Cake Stir Fry (Eomuk-Japchae in Korean) at My Korean Kitchen</author>
		<pubDate>Fri, 29 Sep 2006 12:08:59 +0000</pubDate>
		<guid>http://mykoreankitchen.com/2006/09/29/what-square-fish-cake-looks-like-and-is-made-of/#comment-17</guid>
					<description>[...]        Print This Post   &#171; How to Become a Member at Outback Steak House as a Foreigner What Square Fish Cake LooksLike and is Made of &#187; [...]</description>
		<content:encoded><![CDATA[<p>[&#8230;]        Print This Post   &laquo; How to Become a Member at Outback Steak House as a Foreigner What Square Fish Cake LooksLike and is Made of &raquo; [&#8230;]</p>
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		<title>By: Fish Cake Soup (Eomuk-Guk in Korean) at My Korean Kitchen</title>
		<link>http://mykoreankitchen.com/2006/09/29/what-square-fish-cake-looks-like-and-is-made-of/#comment-56</link>
		<author>Fish Cake Soup (Eomuk-Guk in Korean) at My Korean Kitchen</author>
		<pubDate>Mon, 30 Oct 2006 02:58:33 +0000</pubDate>
		<guid>http://mykoreankitchen.com/2006/09/29/what-square-fish-cake-looks-like-and-is-made-of/#comment-56</guid>
					<description>[...] As the weather gets colder, soup gains popularity as a side meal or as a drink snack with korean wisky &#8220;soju&#8221;. &#8220;Eomuk&#8221; means fish cake and &#8220;Guk&#8221; means soup in English. I used fish cake with stick, which is about 1 dollar more expensive than square fish cake . Because it looks fancy, so it seems tastier. [...]</description>
		<content:encoded><![CDATA[<p>[&#8230;] As the weather gets colder, soup gains popularity as a side meal or as a drink snack with korean wisky &#8220;soju&#8221;. &#8220;Eomuk&#8221; means fish cake and &#8220;Guk&#8221; means soup in English. I used fish cake with stick, which is about 1 dollar more expensive than square fish cake . Because it looks fancy, so it seems tastier. [&#8230;]</p>
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		<title>By: Stir Fried Rice cake with Gochujang Sauce (Ddeokbokki in Korean) at My Korean Kitchen</title>
		<link>http://mykoreankitchen.com/2006/09/29/what-square-fish-cake-looks-like-and-is-made-of/#comment-180</link>
		<author>Stir Fried Rice cake with Gochujang Sauce (Ddeokbokki in Korean) at My Korean Kitchen</author>
		<pubDate>Sun, 19 Nov 2006 04:39:01 +0000</pubDate>
		<guid>http://mykoreankitchen.com/2006/09/29/what-square-fish-cake-looks-like-and-is-made-of/#comment-180</guid>
					<description>[...] Fish cake 2 sheets [...]</description>
		<content:encoded><![CDATA[<p>[&#8230;] Fish cake 2 sheets [&#8230;]</p>
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		<title>By: marielen adasa</title>
		<link>http://mykoreankitchen.com/2006/09/29/what-square-fish-cake-looks-like-and-is-made-of/#comment-2082</link>
		<author>marielen adasa</author>
		<pubDate>Fri, 16 Feb 2007 12:23:23 +0000</pubDate>
		<guid>http://mykoreankitchen.com/2006/09/29/what-square-fish-cake-looks-like-and-is-made-of/#comment-2082</guid>
					<description>Hi! i've been looking for authentic recipe for odeng or fish cake soup for a long time. I am from the philippines but i have some koreans friends that introduce me to this dish. I wanted to surprice them by making one at home so that i can make this for them once they come and visit my house. Is there any other substitute for the anchovies? becuase here in the philippines we have something simmilar we call it "dilis" would that be ok to use. Please give me more ideas on korean and japanese dishes that are easy to cook. thank you looking forward to your help.

marielen adasa</description>
		<content:encoded><![CDATA[<p>Hi! i&#8217;ve been looking for authentic recipe for odeng or fish cake soup for a long time. I am from the philippines but i have some koreans friends that introduce me to this dish. I wanted to surprice them by making one at home so that i can make this for them once they come and visit my house. Is there any other substitute for the anchovies? becuase here in the philippines we have something simmilar we call it &#8220;dilis&#8221; would that be ok to use. Please give me more ideas on korean and japanese dishes that are easy to cook. thank you looking forward to your help.</p>
<p>marielen adasa</p>
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		<title>By: sue</title>
		<link>http://mykoreankitchen.com/2006/09/29/what-square-fish-cake-looks-like-and-is-made-of/#comment-2091</link>
		<author>sue</author>
		<pubDate>Sat, 17 Feb 2007 02:58:53 +0000</pubDate>
		<guid>http://mykoreankitchen.com/2006/09/29/what-square-fish-cake-looks-like-and-is-made-of/#comment-2091</guid>
					<description>Hi Marielen,

I couldn't find an image of dilis on the internet so I don't know what to expect.
If it looks similar to dried anchovies how about you try them anyway? If you can't get anchovies that might be the only option you have. 
The anchovies give the broth its deep fish taste, so another similar fish may be ok.</description>
		<content:encoded><![CDATA[<p>Hi Marielen,</p>
<p>I couldn&#8217;t find an image of dilis on the internet so I don&#8217;t know what to expect.<br />
If it looks similar to dried anchovies how about you try them anyway? If you can&#8217;t get anchovies that might be the only option you have.<br />
The anchovies give the broth its deep fish taste, so another similar fish may be ok.</p>
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		<title>By: Marian</title>
		<link>http://mykoreankitchen.com/2006/09/29/what-square-fish-cake-looks-like-and-is-made-of/#comment-3438</link>
		<author>Marian</author>
		<pubDate>Wed, 25 Apr 2007 09:10:46 +0000</pubDate>
		<guid>http://mykoreankitchen.com/2006/09/29/what-square-fish-cake-looks-like-and-is-made-of/#comment-3438</guid>
					<description>question, what is the difference between eomuk and odeng? eomuk is the fish cake itself, while odeng is with soup? is that right to say?</description>
		<content:encoded><![CDATA[<p>question, what is the difference between eomuk and odeng? eomuk is the fish cake itself, while odeng is with soup? is that right to say?</p>
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		<title>By: sue</title>
		<link>http://mykoreankitchen.com/2006/09/29/what-square-fish-cake-looks-like-and-is-made-of/#comment-3462</link>
		<author>sue</author>
		<pubDate>Thu, 26 Apr 2007 04:41:06 +0000</pubDate>
		<guid>http://mykoreankitchen.com/2006/09/29/what-square-fish-cake-looks-like-and-is-made-of/#comment-3462</guid>
					<description>Marian, Eomuk and odeng means the same thing, fish cake. Eomuk is Korean and odeng is Koreanized Japanese.</description>
		<content:encoded><![CDATA[<p>Marian, Eomuk and odeng means the same thing, fish cake. Eomuk is Korean and odeng is Koreanized Japanese.</p>
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		<title>By: Jen</title>
		<link>http://mykoreankitchen.com/2006/09/29/what-square-fish-cake-looks-like-and-is-made-of/#comment-3878</link>
		<author>Jen</author>
		<pubDate>Mon, 07 May 2007 18:48:10 +0000</pubDate>
		<guid>http://mykoreankitchen.com/2006/09/29/what-square-fish-cake-looks-like-and-is-made-of/#comment-3878</guid>
					<description>Can anyone help with my question about the fish cake? I see it served as a side dish. My son loves it. What is the sauce that it is cooked in?</description>
		<content:encoded><![CDATA[<p>Can anyone help with my question about the fish cake? I see it served as a side dish. My son loves it. What is the sauce that it is cooked in?</p>
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		<title>By: sue</title>
		<link>http://mykoreankitchen.com/2006/09/29/what-square-fish-cake-looks-like-and-is-made-of/#comment-3927</link>
		<author>sue</author>
		<pubDate>Wed, 09 May 2007 20:34:05 +0000</pubDate>
		<guid>http://mykoreankitchen.com/2006/09/29/what-square-fish-cake-looks-like-and-is-made-of/#comment-3927</guid>
					<description>Jen, check this recipe out. 
http://mykoreankitchen.com/2006/09/29/fish-cake-stir-fry-eomuk-japchae-in-korean/</description>
		<content:encoded><![CDATA[<p>Jen, check this recipe out.<br />
<a href="http://mykoreankitchen.com/2006/09/29/fish-cake-stir-fry-eomuk-japchae-in-korean/" rel="nofollow">http://mykoreankitchen.com/2006/09/29/fish-cake-stir-fry-eomuk-japchae-in-korean/</a></p>
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