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	<title>Comments on: Steamed Pork Ribs (Dwaeji Galbi Jjim in Korean) &#8211; Instant Sauce Version</title>
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	<link>http://mykoreankitchen.com/2006/10/06/steamed-pork-ribs-dwaeji-galbijjim-in-korean-instant-sauce-version/</link>
	<description>A Practical Guide to Korean Food and Korean Fusion Food</description>
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		<title>By: Steamed Pork Ribs (Dwaeji Galbi Jjim in Korean) - Natural Sauce Version at My Korean Kitchen</title>
		<link>http://mykoreankitchen.com/2006/10/06/steamed-pork-ribs-dwaeji-galbijjim-in-korean-instant-sauce-version/comment-page-1/#comment-360</link>
		<dc:creator>Steamed Pork Ribs (Dwaeji Galbi Jjim in Korean) - Natural Sauce Version at My Korean Kitchen</dc:creator>
		<pubDate>Tue, 05 Dec 2006 00:10:54 +0000</pubDate>
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		<description>[...] Steamed Pork Ribs (Dwaeji Galbi Jjim in Korean) - Instant Sauce Version [...]</description>
		<content:encoded><![CDATA[<p>[...] Steamed Pork Ribs (Dwaeji Galbi Jjim in Korean) &#8211; Instant Sauce Version [...]</p>
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		<title>By: Egg Omelet (Gyeranmari in Korean) at My Korean Kitchen</title>
		<link>http://mykoreankitchen.com/2006/10/06/steamed-pork-ribs-dwaeji-galbijjim-in-korean-instant-sauce-version/comment-page-1/#comment-49</link>
		<dc:creator>Egg Omelet (Gyeranmari in Korean) at My Korean Kitchen</dc:creator>
		<pubDate>Wed, 18 Oct 2006 02:13:57 +0000</pubDate>
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		<description>[...] While I was waiting for Steamed Pork Ribs (Galbijim in Korean) to cook, I was starving. (By the way, I am going to talke about that recipe sometime soon.) So I decided to cook something quick and simple which turned out to be an egg omelet. [...]</description>
		<content:encoded><![CDATA[<p>[...] While I was waiting for Steamed Pork Ribs (Galbijim in Korean) to cook, I was starving. (By the way, I am going to talke about that recipe sometime soon.) So I decided to cook something quick and simple which turned out to be an egg omelet. [...]</p>
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