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	<title>Comments on: Vegetables Wraped with Pickled Radish (Mussammari in Korean)</title>
	<link>http://mykoreankitchen.com/2006/11/07/vegetables-wraped-with-pickled-radish-mussammari-in-korean/</link>
	<description>A Practical Guide to Korean Food and Korean Fusion Food</description>
	<pubDate>Fri, 29 Aug 2008 23:23:23 +0000</pubDate>
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		<title>By: Hot Wings at My Korean Kitchen</title>
		<link>http://mykoreankitchen.com/2006/11/07/vegetables-wraped-with-pickled-radish-mussammari-in-korean/#comment-104</link>
		<author>Hot Wings at My Korean Kitchen</author>
		<pubDate>Wed, 08 Nov 2006 02:30:58 +0000</pubDate>
		<guid>http://mykoreankitchen.com/2006/11/07/vegetables-wraped-with-pickled-radish-mussammari-in-korean/#comment-104</guid>
					<description>[...]        Print This Post   &#171; Vegetables Wraped with Pickled Radish (Mussammari inKorean) [...]</description>
		<content:encoded><![CDATA[<p>[&#8230;]        Print This Post   &laquo; Vegetables Wraped with Pickled Radish (Mussammari inKorean) [&#8230;]</p>
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		<title>By: maryeats</title>
		<link>http://mykoreankitchen.com/2006/11/07/vegetables-wraped-with-pickled-radish-mussammari-in-korean/#comment-109</link>
		<author>maryeats</author>
		<pubDate>Thu, 09 Nov 2006 12:37:12 +0000</pubDate>
		<guid>http://mykoreankitchen.com/2006/11/07/vegetables-wraped-with-pickled-radish-mussammari-in-korean/#comment-109</guid>
					<description>Your veggie bundules look so beautiful! I always have trouble with the green onion ribbon, but yours look so nice.</description>
		<content:encoded><![CDATA[<p>Your veggie bundules look so beautiful! I always have trouble with the green onion ribbon, but yours look so nice.</p>
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		<title>By: sue</title>
		<link>http://mykoreankitchen.com/2006/11/07/vegetables-wraped-with-pickled-radish-mussammari-in-korean/#comment-111</link>
		<author>sue</author>
		<pubDate>Fri, 10 Nov 2006 02:05:41 +0000</pubDate>
		<guid>http://mykoreankitchen.com/2006/11/07/vegetables-wraped-with-pickled-radish-mussammari-in-korean/#comment-111</guid>
					<description>It is really hard work to bind such small wraps with such thin weak leaves, isn't it? It required a lot of my patience too. :)
It wan't perfect though, hopely I do better next time.</description>
		<content:encoded><![CDATA[<p>It is really hard work to bind such small wraps with such thin weak leaves, isn&#8217;t it? It required a lot of my patience too. <img src='http://mykoreankitchen.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /><br />
It wan&#8217;t perfect though, hopely I do better next time.</p>
]]></content:encoded>
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		<title>By: Cucumber Canape&#8217; at My Korean Kitchen</title>
		<link>http://mykoreankitchen.com/2006/11/07/vegetables-wraped-with-pickled-radish-mussammari-in-korean/#comment-370</link>
		<author>Cucumber Canape&#8217; at My Korean Kitchen</author>
		<pubDate>Tue, 05 Dec 2006 08:02:49 +0000</pubDate>
		<guid>http://mykoreankitchen.com/2006/11/07/vegetables-wraped-with-pickled-radish-mussammari-in-korean/#comment-370</guid>
					<description>[...] Vegetables Wraped with Pickled Radish (Mussammari in Korean) [...]</description>
		<content:encoded><![CDATA[<p>[&#8230;] Vegetables Wraped with Pickled Radish (Mussammari in Korean) [&#8230;]</p>
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