Comments on: Tuna Rolls (Chamchi Kimbap in Korean) http://mykoreankitchen.com/2007/01/09/tuna-rolls-chamchi-kimbap-in-korean/ A Practical Guide to Korean Food and Korean Fusion Food Mon, 06 Feb 2012 00:01:48 +0000 hourly 1 http://wordpress.org/?v=3.1.4 By: raquel http://mykoreankitchen.com/2007/01/09/tuna-rolls-chamchi-kimbap-in-korean/comment-page-1/#comment-21181 raquel Tue, 15 Feb 2011 06:14:39 +0000 http://mykoreankitchen.com/2007/01/09/tuna-rolls-chamchi-kimbap-in-korean/#comment-21181 I tried kimbad but adjust the recipe for what i only in my kitchen it turns out wonderful and now always excited to make more korean food... :) ♥ I tried kimbad but adjust the recipe for what i only in my kitchen it turns out wonderful and now always excited to make more korean food… :) ♥

]]> By: 깁밥 making day! :D « Hangukdrama and Korean http://mykoreankitchen.com/2007/01/09/tuna-rolls-chamchi-kimbap-in-korean/comment-page-1/#comment-19335 깁밥 making day! :D « Hangukdrama and Korean Sun, 09 Jan 2011 09:22:28 +0000 http://mykoreankitchen.com/2007/01/09/tuna-rolls-chamchi-kimbap-in-korean/#comment-19335 [...] followed this recipe. That’s a site I regularly visit for Korean recipes! Anyway, let the pictures do the [...] [...] followed this recipe. That’s a site I regularly visit for Korean recipes! Anyway, let the pictures do the [...]

]]> By: Perfect picnic food: kimbap « [TEST] Korea.com (for migration) http://mykoreankitchen.com/2007/01/09/tuna-rolls-chamchi-kimbap-in-korean/comment-page-1/#comment-15339 Perfect picnic food: kimbap « [TEST] Korea.com (for migration) Thu, 13 May 2010 04:26:17 +0000 http://mykoreankitchen.com/2007/01/09/tuna-rolls-chamchi-kimbap-in-korean/#comment-15339 [...] Enjoy. Post Feed [...] [...] Enjoy. Post Feed [...]

]]> By: Korea.net http://mykoreankitchen.com/2007/01/09/tuna-rolls-chamchi-kimbap-in-korean/comment-page-1/#comment-15062 Korea.net Fri, 12 Mar 2010 01:40:03 +0000 http://mykoreankitchen.com/2007/01/09/tuna-rolls-chamchi-kimbap-in-korean/#comment-15062 Korea.net is the official website of the Rep. of Korea. For our “Blogging on Korea” section on our webpage, we pick nice and appropriate blog posts and introduce them to our visitors. Any blog posts related to Korea (Korean food, life in Korea, people, festival ..etc), we read thoroughly and feature it on our web for a couple of days. We’d like to outlink your blog post “How to eat Samgyupsal” on our web, so we can share it with our visitors. Thank you for your source, and please visit our website and other official social networking channels.(see the links below) twitter: http://twitter.com/koreanet facebook: http://www.facebook.com/pages/Seoul-South-Korea/Korea-Clickers/181274814520 Korea.net is the official website of the Rep. of Korea. For our “Blogging on Korea” section on our webpage, we pick nice and appropriate blog posts and introduce them to our visitors.

Any blog posts related to Korea (Korean food, life in Korea, people, festival ..etc), we read thoroughly and feature it on our web for a couple of days.

We’d like to outlink your blog post “How to eat Samgyupsal” on our web, so we can share it with our visitors.

Thank you for your source, and please visit our website and other official social networking channels.(see the links below)

twitter:
http://twitter.com/koreanet

facebook:
http://www.facebook.com/pages/Seoul-South-Korea/Korea-Clickers/181274814520

]]> By: ioana http://mykoreankitchen.com/2007/01/09/tuna-rolls-chamchi-kimbap-in-korean/comment-page-1/#comment-14088 ioana Thu, 01 Oct 2009 14:48:09 +0000 http://mykoreankitchen.com/2007/01/09/tuna-rolls-chamchi-kimbap-in-korean/#comment-14088 Just made my first kimbap! :) Did not slice it just yet, but it looks fine so far. Thanks for the recipe:) Just made my first kimbap!
:)
Did not slice it just yet, but it looks fine so far.
Thanks for the recipe:)

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