Comments on: Eggs Baked on Elvan Stone http://mykoreankitchen.com/2007/01/13/eggs-baked-on-elvan-stone/ A Practical Guide to Korean Food and Korean Fusion Food Sun, 12 Oct 2008 03:41:10 +0000 http://wordpress.org/?v=2.1.3 By: Kat http://mykoreankitchen.com/2007/01/13/eggs-baked-on-elvan-stone/#comment-1019 Kat Sat, 13 Jan 2007 05:16:58 +0000 http://mykoreankitchen.com/2007/01/13/eggs-baked-on-elvan-stone/#comment-1019 These sound like the "onsen tamago"--the eggs that are hardboiled in the hot spring water. I think I would like these better because they wouldn't have the sulpher smell like the hot spring ones do. These sound like the “onsen tamago”–the eggs that are hardboiled in the hot spring water. I think I would like these better because they wouldn’t have the sulpher smell like the hot spring ones do.

]]> By: Equinox http://mykoreankitchen.com/2007/01/13/eggs-baked-on-elvan-stone/#comment-1022 Equinox Sat, 13 Jan 2007 07:30:36 +0000 http://mykoreankitchen.com/2007/01/13/eggs-baked-on-elvan-stone/#comment-1022 찜질방에 가서 그런 계란 먹고 식혜 마신다고 해요. 재미있죠 =) 찜질방에 가서 그런 계란 먹고 식혜 마신다고 해요. 재미있죠 =)

]]> By: sandy http://mykoreankitchen.com/2007/01/13/eggs-baked-on-elvan-stone/#comment-1024 sandy Sat, 13 Jan 2007 13:44:23 +0000 http://mykoreankitchen.com/2007/01/13/eggs-baked-on-elvan-stone/#comment-1024 I've always wondered why people who go to bath houses must eat these eggs. And why do they crack the eggs on their heads? At least this is what the TV drama shows. Do koreans really do that when they go to spas? I’ve always wondered why people who go to bath houses must eat these eggs. And why do they crack the eggs on their heads? At least this is what the TV drama shows. Do koreans really do that when they go to spas?

]]> By: Evil Jonny http://mykoreankitchen.com/2007/01/13/eggs-baked-on-elvan-stone/#comment-1027 Evil Jonny Sat, 13 Jan 2007 15:40:47 +0000 http://mykoreankitchen.com/2007/01/13/eggs-baked-on-elvan-stone/#comment-1027 Wow, I've never heard of this before. So cool! I want to try some. Wow, I’ve never heard of this before. So cool! I want to try some.

]]> By: tigerfish http://mykoreankitchen.com/2007/01/13/eggs-baked-on-elvan-stone/#comment-1032 tigerfish Sun, 14 Jan 2007 04:57:03 +0000 http://mykoreankitchen.com/2007/01/13/eggs-baked-on-elvan-stone/#comment-1032 What, 3 hrs to cook that egg ? Only can try when just eaten a meal so that you would not keep feeling hungry while waiting for that egg to cook.;D What, 3 hrs to cook that egg ? Only can try when just eaten a meal so that you would not keep feeling hungry while waiting for that egg to cook.;D

]]> By: MeltingWok http://mykoreankitchen.com/2007/01/13/eggs-baked-on-elvan-stone/#comment-1036 MeltingWok Sun, 14 Jan 2007 09:02:43 +0000 http://mykoreankitchen.com/2007/01/13/eggs-baked-on-elvan-stone/#comment-1036 Bit similar to the chinese tea smoked egss, but this is different and great !! :) I only knew how to eat the raw eggs over the korean seafood hot pot, but this is definitely much healthier and interesting, cheers !:) Bit similar to the chinese tea smoked egss, but this is different and great !! :) I only knew how to eat the raw eggs over the korean seafood hot pot, but this is definitely much healthier and interesting, cheers !:)

]]> By: sue http://mykoreankitchen.com/2007/01/13/eggs-baked-on-elvan-stone/#comment-1044 sue Mon, 15 Jan 2007 01:22:23 +0000 http://mykoreankitchen.com/2007/01/13/eggs-baked-on-elvan-stone/#comment-1044 Kat, certainly these ones didn't have the sulfur smell. You might like these. Equinox, When I go to a jjimjilbang, I never felt like having some of these eggs and sikkye. I might not be Korean. :) Sandy, cracking eggs on their heads, I don't think it is very common. TV dramas like to do so to make it fun I guess. Evil Jonny, I have read lots of people wanting to make these eggs at home and they try, no one succeeded so far. :) I hope you break the record. tigerfish, I totally agree with you. However, spa places seemed to cook them in bulk, so you can eat them straight away. Melting wok, what are the tea smoked eggs like? I haven't seen them. Kat, certainly these ones didn’t have the sulfur smell. You might like these.

Equinox, When I go to a jjimjilbang, I never felt like having some of these eggs and sikkye. I might not be Korean. :)

Sandy, cracking eggs on their heads, I don’t think it is very common.
TV dramas like to do so to make it fun I guess.

Evil Jonny, I have read lots of people wanting to make these eggs at home and they try, no one succeeded so far. :) I hope you break the record.

tigerfish, I totally agree with you. However, spa places seemed to cook them in bulk, so you can eat them straight away.

Melting wok, what are the tea smoked eggs like? I haven’t seen them.

]]> By: simcooks http://mykoreankitchen.com/2007/01/13/eggs-baked-on-elvan-stone/#comment-1068 simcooks Tue, 16 Jan 2007 16:07:43 +0000 http://mykoreankitchen.com/2007/01/13/eggs-baked-on-elvan-stone/#comment-1068 I think 'tea smoked eggs' are the same as 'tea eggs' which as per wikipedia, 'are simply hard boiled eggs that have been further stewed in a salted tea liquid. Other flavorings such as soy sauce and Chinese five-spice powder are often added as well.' Tea eggs were the weirdest egg I have ever eaten. I think ‘tea smoked eggs’ are the same as ‘tea eggs’ which as per wikipedia, ‘are simply hard boiled eggs that have been further stewed in a salted tea liquid. Other flavorings such as soy sauce and Chinese five-spice powder are often added as well.’
Tea eggs were the weirdest egg I have ever eaten.

]]> By: sue http://mykoreankitchen.com/2007/01/13/eggs-baked-on-elvan-stone/#comment-1075 sue Wed, 17 Jan 2007 02:20:47 +0000 http://mykoreankitchen.com/2007/01/13/eggs-baked-on-elvan-stone/#comment-1075 Haha, are they really the weirdest eggs you have ever eaten? :) Thanks for the explanation. Haha, are they really the weirdest eggs you have ever eaten? :) Thanks for the explanation.

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