Comments on: How to Pick a Fresh and Delicious White Radish http://mykoreankitchen.com/2007/01/25/how-to-pick-a-fresh-and-delicious-white-radish/ A Practical Guide to Korean Food and Korean Fusion Food Thu, 29 Jul 2010 23:05:58 +1000 http://wordpress.org/?v=abc hourly 1 By: sue http://mykoreankitchen.com/2007/01/25/how-to-pick-a-fresh-and-delicious-white-radish/comment-page-1/#comment-2128 sue Sun, 18 Feb 2007 10:14:06 +0000 http://mykoreankitchen.com/2007/01/25/how-to-pick-a-fresh-and-delicious-white-radish/#comment-2128 Dave, I am so jealous. I would love to grow some vegetables in my back yard one day too. I hope you made a nice pickle with it. Dave,
I am so jealous. I would love to grow some vegetables in my back yard one day too. I hope you made a nice pickle with it.

]]> By: dave http://mykoreankitchen.com/2007/01/25/how-to-pick-a-fresh-and-delicious-white-radish/comment-page-1/#comment-2098 dave Sat, 17 Feb 2007 11:33:31 +0000 http://mykoreankitchen.com/2007/01/25/how-to-pick-a-fresh-and-delicious-white-radish/#comment-2098 Thanks for the tips! I grew my own and picked one today to pickle (hence my search ends here) It is not heavy! The outside looks great, but the inside is tough and has holes and "pithy" Ill still try to make it! Cheers Dave Thanks for the tips! I grew my own and picked one today to pickle (hence my search ends here) It is not heavy! The outside looks great, but the inside is tough and has holes and “pithy”
Ill still try to make it!

Cheers

Dave

]]> By: sue http://mykoreankitchen.com/2007/01/25/how-to-pick-a-fresh-and-delicious-white-radish/comment-page-1/#comment-2001 sue Sun, 11 Feb 2007 09:57:08 +0000 http://mykoreankitchen.com/2007/01/25/how-to-pick-a-fresh-and-delicious-white-radish/#comment-2001 Hi Doku, Haha, I didn't realize "how to pick a right radish" is a big deal before I posted this. However it is one of my top posts people want to read! I am very surprised. :) Hi Doku,

Haha, I didn’t realize “how to pick a right radish” is a big deal before I posted this. However it is one of my top posts people want to read!
I am very surprised. :)

]]> By: 도쿠 http://mykoreankitchen.com/2007/01/25/how-to-pick-a-fresh-and-delicious-white-radish/comment-page-1/#comment-1989 도쿠 Sat, 10 Feb 2007 15:18:32 +0000 http://mykoreankitchen.com/2007/01/25/how-to-pick-a-fresh-and-delicious-white-radish/#comment-1989 All this fuss over a radish. LOL - I'm just teasing. Actually, I learned a lot from everyone's posts. Thanks for all the information! ~ Just in case you guys are able to, or are interested in growing your own radishes & other vegetables, there's a good place to purchase them here (if you're in the US): http://www.kitazawaseed.com/ and also, a good place to purchase pepper seeds: http://www.chillifarm.com/ ^ these folks are in south africa, but they ship worldwide. :) best wishes, ~ Doku/도쿠 All this fuss over a radish. LOL – I’m just teasing. Actually, I learned a lot from everyone’s posts. Thanks for all the information! ~ Just in case you guys are able to, or are interested in growing your own radishes & other vegetables, there’s a good place to purchase them here (if you’re in the US):

http://www.kitazawaseed.com/

and also, a good place to purchase pepper seeds:

http://www.chillifarm.com/
^ these folks are in south africa, but they ship worldwide. :)

best wishes,
~ Doku/도쿠

]]> By: Gil http://mykoreankitchen.com/2007/01/25/how-to-pick-a-fresh-and-delicious-white-radish/comment-page-1/#comment-1618 Gil Sun, 28 Jan 2007 21:06:08 +0000 http://mykoreankitchen.com/2007/01/25/how-to-pick-a-fresh-and-delicious-white-radish/#comment-1618 Other types of paper don't pass moisture as well. If you use paper towels, they absorb and store moisture which leaves the radish surface spongy. Paper sacks usually do not mold to the radish as well which allows them to dry out faster. Newspaper-like material seems to hold just the right amount of moisture to keep the radish fresh longer. Other types of paper don’t pass moisture as well. If you use paper towels, they absorb and store moisture which leaves the radish surface spongy. Paper sacks usually do not mold to the radish as well which allows them to dry out faster. Newspaper-like material seems to hold just the right amount of moisture to keep the radish fresh longer.

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