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	<title>Comments on: Square Cucumbers</title>
	<atom:link href="http://mykoreankitchen.com/2007/02/21/square-cucumbers/feed/" rel="self" type="application/rss+xml" />
	<link>http://mykoreankitchen.com/2007/02/21/square-cucumbers/</link>
	<description>A Practical Guide to Korean Food and Korean Fusion Food</description>
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		<title>By: Alejandro Dieppa</title>
		<link>http://mykoreankitchen.com/2007/02/21/square-cucumbers/comment-page-1/#comment-85550</link>
		<dc:creator>Alejandro Dieppa</dc:creator>
		<pubDate>Sun, 17 Jul 2011 04:54:11 +0000</pubDate>
		<guid isPermaLink="false">http://mykoreankitchen.com/2007/02/21/square-cucumbers/#comment-85550</guid>
		<description>In this grand scheme of things you get  an A just for effort. Exactly where you confused everybody was in your facts. As people say, details make or break the argument.. And that couldn&#039;t be much more accurate right here. Having said that, permit me say to you what did give good results. The writing can be incredibly convincing which is most likely why I am taking an effort to opine. I do not make it a regular habit of doing that. Next, even though I can certainly see the jumps in reasoning you make, I am not sure of exactly how you seem to unite the details which produce the actual conclusion. For now I will, no doubt yield to your point however hope in the foreseeable future you actually link your facts much better.</description>
		<content:encoded><![CDATA[<p>In this grand scheme of things you get  an A just for effort. Exactly where you confused everybody was in your facts. As people say, details make or break the argument.. And that couldn&#8217;t be much more accurate right here. Having said that, permit me say to you what did give good results. The writing can be incredibly convincing which is most likely why I am taking an effort to opine. I do not make it a regular habit of doing that. Next, even though I can certainly see the jumps in reasoning you make, I am not sure of exactly how you seem to unite the details which produce the actual conclusion. For now I will, no doubt yield to your point however hope in the foreseeable future you actually link your facts much better.</p>
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		<title>By: omffg</title>
		<link>http://mykoreankitchen.com/2007/02/21/square-cucumbers/comment-page-1/#comment-15459</link>
		<dc:creator>omffg</dc:creator>
		<pubDate>Sun, 06 Jun 2010 10:14:54 +0000</pubDate>
		<guid isPermaLink="false">http://mykoreankitchen.com/2007/02/21/square-cucumbers/#comment-15459</guid>
		<description>OMG WHERE CAN I GET THE MOULDS??!?!?!!?</description>
		<content:encoded><![CDATA[<p>OMG WHERE CAN I GET THE MOULDS??!?!?!!?</p>
]]></content:encoded>
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		<title>By: MKY</title>
		<link>http://mykoreankitchen.com/2007/02/21/square-cucumbers/comment-page-1/#comment-15327</link>
		<dc:creator>MKY</dc:creator>
		<pubDate>Mon, 10 May 2010 21:06:07 +0000</pubDate>
		<guid isPermaLink="false">http://mykoreankitchen.com/2007/02/21/square-cucumbers/#comment-15327</guid>
		<description>hahaha they look funny... but its okayy..</description>
		<content:encoded><![CDATA[<p>hahaha they look funny&#8230; but its okayy..</p>
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	<item>
		<title>By: Sushi Stu</title>
		<link>http://mykoreankitchen.com/2007/02/21/square-cucumbers/comment-page-1/#comment-15167</link>
		<dc:creator>Sushi Stu</dc:creator>
		<pubDate>Fri, 02 Apr 2010 22:06:14 +0000</pubDate>
		<guid isPermaLink="false">http://mykoreankitchen.com/2007/02/21/square-cucumbers/#comment-15167</guid>
		<description>Thats perfect for making sushi!!!</description>
		<content:encoded><![CDATA[<p>Thats perfect for making sushi!!!</p>
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	<item>
		<title>By: tigerfish</title>
		<link>http://mykoreankitchen.com/2007/02/21/square-cucumbers/comment-page-1/#comment-2229</link>
		<dc:creator>tigerfish</dc:creator>
		<pubDate>Fri, 23 Feb 2007 02:41:53 +0000</pubDate>
		<guid isPermaLink="false">http://mykoreankitchen.com/2007/02/21/square-cucumbers/#comment-2229</guid>
		<description>It&#039;s square because they are grown in a &quot;mould&quot;.</description>
		<content:encoded><![CDATA[<p>It&#8217;s square because they are grown in a &#8220;mould&#8221;.</p>
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