Comments on: How to Make Perfect Korean Steamed Rice (Step.2 : How to rinse the rice) http://mykoreankitchen.com/2007/05/23/how-to-make-perfect-korean-steamed-rice-step2-how-to-rinse-the-rice/ A Practical Guide to Korean Food and Korean Fusion Food Tue, 01 May 2012 02:52:23 +0000 hourly 1 http://wordpress.org/?v=3.1.4 By: Christina http://mykoreankitchen.com/2007/05/23/how-to-make-perfect-korean-steamed-rice-step2-how-to-rinse-the-rice/comment-page-1/#comment-14886 Christina Fri, 05 Feb 2010 00:27:52 +0000 http://mykoreankitchen.com/2007/05/23/how-to-make-perfect-korean-steamed-rice-step2-how-to-rinse-the-rice/#comment-14886 Thanks so much for this info! I always wondered how much to wash my rice - I always felt like I was washing it too much. Now I know (and I now know WHY I wash it, too)! Thanks so much for this info! I always wondered how much to wash my rice – I always felt like I was washing it too much. Now I know (and I now know WHY I wash it, too)!

]]> By: pageturners http://mykoreankitchen.com/2007/05/23/how-to-make-perfect-korean-steamed-rice-step2-how-to-rinse-the-rice/comment-page-1/#comment-12286 pageturners Thu, 13 Nov 2008 12:00:56 +0000 http://mykoreankitchen.com/2007/05/23/how-to-make-perfect-korean-steamed-rice-step2-how-to-rinse-the-rice/#comment-12286 Why haven't the Japanese invented an automatic rice rinser yet? Surely the ultimate addition to rice technology? Why haven’t the Japanese invented an automatic rice rinser yet? Surely the ultimate addition to rice technology?

]]> By: MutaKu http://mykoreankitchen.com/2007/05/23/how-to-make-perfect-korean-steamed-rice-step2-how-to-rinse-the-rice/comment-page-1/#comment-6472 MutaKu Mon, 27 Aug 2007 16:45:26 +0000 http://mykoreankitchen.com/2007/05/23/how-to-make-perfect-korean-steamed-rice-step2-how-to-rinse-the-rice/#comment-6472 3-5 times...0.o I never know we must rinse the rice so many times. Usually I only do it twice. Now I should change my way of washing the rise. I only swirl it around and round and round. 3-5 times…0.o I never know we must rinse the rice so many times. Usually I only do it twice. Now I should change my way of washing the rise. I only swirl it around and round and round.

]]> By: sue http://mykoreankitchen.com/2007/05/23/how-to-make-perfect-korean-steamed-rice-step2-how-to-rinse-the-rice/comment-page-1/#comment-4255 sue Thu, 24 May 2007 22:11:07 +0000 http://mykoreankitchen.com/2007/05/23/how-to-make-perfect-korean-steamed-rice-step2-how-to-rinse-the-rice/#comment-4255 K, speaking of which my sister may rinse the rice like that. I am not 100% sure though. I haven't had many chances to observe other people washing their rice. :) K, speaking of which my sister may rinse the rice like that. I am not 100% sure though. I haven’t had many chances to observe other people washing their rice. :)

]]> By: k http://mykoreankitchen.com/2007/05/23/how-to-make-perfect-korean-steamed-rice-step2-how-to-rinse-the-rice/comment-page-1/#comment-4251 k Thu, 24 May 2007 18:37:39 +0000 http://mykoreankitchen.com/2007/05/23/how-to-make-perfect-korean-steamed-rice-step2-how-to-rinse-the-rice/#comment-4251 My mom always stresses the importance of rinsing it dry after each wet rinsing. You don't scrub hard, but you give it a nice swirl with the palm of your hands in a pushing downward motion, using the lower part of your palm. Actually, I have observed many Korean moms doin g it this way! Have you ever seen this "rice washing" technique before? My mom always stresses the importance of rinsing it dry after each wet rinsing. You don’t scrub hard, but you give it a nice swirl with the palm of your hands in a pushing downward motion, using the lower part of your palm. Actually, I have observed many Korean moms doin g it this way!

Have you ever seen this “rice washing” technique before?

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