Comments on: Spicy, Sweet and Vinegary Noodles (Bibim Guksu) http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/ A Practical Guide to Korean Food and Korean Fusion Food Wed, 23 Jul 2008 17:42:22 +0000 http://wordpress.org/?v=2.1.3 By: Kat http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-4345 Kat Tue, 29 May 2007 11:31:04 +0000 http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-4345 This looks great! I think I will try your recipe this summer :) This looks great! I think I will try your recipe this summer :)

]]> By: noel http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-4346 noel Tue, 29 May 2007 13:49:23 +0000 http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-4346 What's the difference between this and Bibim Nengmyun? They look very similar. What’s the difference between this and Bibim Nengmyun? They look very similar.

]]> By: tellos http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-4365 tellos Wed, 30 May 2007 06:48:27 +0000 http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-4365 Hey Nice, that's gonna be my dinner!!!!! The other day i made your King Oyster Mushrooms and Prawns on Rice for the 3rd time...still really amazing. I add celery-branch and cashew nuts to the recipe (I saw that in a Chinese restaurant). Have a good one... Hey Nice, that’s gonna be my dinner!!!!!

The other day i made your King Oyster Mushrooms and Prawns on Rice for the 3rd time…still really amazing. I add celery-branch and cashew nuts to the recipe (I saw that in a Chinese restaurant).

Have a good one…

]]> By: cindy http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-4369 cindy Wed, 30 May 2007 08:13:27 +0000 http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-4369 hi, i've just stumbled upon your blog and i find your writing very fascinating. i've never attempted to cook korean but i've had some delicious korean in malaysia. mostly, i love your way of taking pictures. you've got an eye for it. i'm using the exact same gadgets as yours, camera and lens. love it no end. keep up the good work! cindy hi, i’ve just stumbled upon your blog and i find your writing very fascinating. i’ve never attempted to cook korean but i’ve had some delicious korean in malaysia. mostly, i love your way of taking pictures. you’ve got an eye for it. i’m using the exact same gadgets as yours, camera and lens. love it no end.

keep up the good work!
cindy

]]> By: sandy http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-4387 sandy Wed, 30 May 2007 14:44:00 +0000 http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-4387 안녕하세요 잘 지냈어요? The Bibim guksu looks really good. I must try this one of these days. When I was in Korea last month, I tried Jeolmyeon (potato noodles) and I love it! Is the sauce for both similar? Thanks for sharing ; ) Cheers Sandy 안녕하세요
잘 지냈어요?

The Bibim guksu looks really good. I must try this one of these days. When I was in Korea last month, I tried Jeolmyeon (potato noodles) and I love it! Is the sauce for both similar?

Thanks for sharing ; )

Cheers
Sandy

]]> By: tellos http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-4416 tellos Thu, 31 May 2007 02:16:54 +0000 http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-4416 ok, I cooked bibim guksu for my girlfriend yesterday, she was really happy. She even said it tast like in the restaurant (shazzzam). Also I made the dried squid banchan, she didn't believe me when I said "I made it", she thought I bought it. héhé Thank you my korean kitchen tellos ok, I cooked bibim guksu for my girlfriend yesterday, she was really happy. She even said it tast like in the restaurant (shazzzam).

Also I made the dried squid banchan, she didn’t believe me when I said “I made it”, she thought I bought it. héhé

Thank you my korean kitchen

tellos

]]> By: John http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-4418 John Thu, 31 May 2007 02:39:03 +0000 http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-4418 Oh yeah! Getting hotter in Bundang so really looking forward to this food.Haven't tried it with soba noodles.Sounds better than bibim-myun.At KOZMarket I had noodles made from chestnuts.Chewy and savoury.Haven't seen them back in Korea though unfortunately. 1 tsp of Sesame oil seems quite a lot though.Buying sesame oil in Brisbane the oil from Singapore was cheaper but a lot less fragrant and lighter in colour. Oh yeah!

Getting hotter in Bundang so really looking forward to this food.Haven’t tried it with soba noodles.Sounds better than bibim-myun.At KOZMarket I had noodles made from chestnuts.Chewy and savoury.Haven’t seen them back in Korea though unfortunately.

1 tsp of Sesame oil seems quite a lot though.Buying sesame oil in Brisbane the oil from Singapore was cheaper but a lot less fragrant and lighter in colour.

]]> By: Sandra http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-4467 Sandra Thu, 31 May 2007 22:10:54 +0000 http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-4467 This looks wonderful. I wonder why my mother doesn't cook noodles very often. Could it be because of where she grew up in Korea? This looks wonderful. I wonder why my mother doesn’t cook noodles very often. Could it be because of where she grew up in Korea?

]]> By: tigerfish http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-4472 tigerfish Fri, 01 Jun 2007 00:04:16 +0000 http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-4472 I fell in love with soba noodles recently, not that I've not have soba before but I've always preferred Japanese udon. My taste buds are changing. I tried my soba with a not-so-authentic homemade korean tofu stew (you are the real expert, not me) and simply love the spicy korean taste in my noodles. Yumz. I fell in love with soba noodles recently, not that I’ve not have soba before but I’ve always preferred Japanese udon. My taste buds are changing. I tried my soba with a not-so-authentic homemade korean tofu stew (you are the real expert, not me) and simply love the spicy korean taste in my noodles. Yumz.

]]> By: eatdrinknbmerry http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-4490 eatdrinknbmerry Fri, 01 Jun 2007 06:57:17 +0000 http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-4490 this looks really light and tasty. i love korean noodle dishes. this looks really light and tasty. i love korean noodle dishes.

]]> By: sue http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-4492 sue Fri, 01 Jun 2007 07:37:52 +0000 http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-4492 noel, I will answer your question on a post very soon. I think other readers might like to know. tellos, that's wonderful to hear! I am delighted too. :) sandy, I suppose the sauces are pretty similar to each other. John, I haven't tried chest nut noodles yet. I didn't even know they existed. I've got to try them sometime soon. tigerfish, I am so hooked on soba noodles lately too. They are just so nice. eatdrinknbmerry, it is a very light dish indeed. I get hungry after 2 hours of eating them. :) noel, I will answer your question on a post very soon. I think other readers might like to know.

tellos, that’s wonderful to hear! I am delighted too. :)

sandy, I suppose the sauces are pretty similar to each other.

John, I haven’t tried chest nut noodles yet. I didn’t even know they existed. I’ve got to try them sometime soon.

tigerfish, I am so hooked on soba noodles lately too. They are just so nice.

eatdrinknbmerry, it is a very light dish indeed. I get hungry after 2 hours of eating them. :)

]]> By: Marian http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-4555 Marian Sat, 02 Jun 2007 03:08:47 +0000 http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-4555 can u use the normal soba noodles? i cant find the organic ones here where i live. its also brown? just doesnt say organic.. can u use the normal soba noodles? i cant find the organic ones here where i live. its also brown? just doesnt say organic..

]]> By: sue http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-4565 sue Sat, 02 Jun 2007 05:38:40 +0000 http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-4565 Marian, I am sure you can use other kinds of soba noodles. It doesn't have to be organic. Marian, I am sure you can use other kinds of soba noodles. It doesn’t have to be organic.

]]> By: Marian http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-4775 Marian Wed, 06 Jun 2007 03:43:40 +0000 http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-4775 thanks sue! i will try this out for dinner tomorrow ^^ thanks sue! i will try this out for dinner tomorrow ^^

]]> By: Suzy http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-4839 Suzy Thu, 07 Jun 2007 12:04:22 +0000 http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-4839 Where do you buy your ingredients like the organic noodles? You mentioned Cole's or Woolworth's. Where are they located? Where do you buy your ingredients like the organic noodles? You mentioned Cole’s or Woolworth’s. Where are they located?

]]> By: sue http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-4867 sue Thu, 07 Jun 2007 22:00:52 +0000 http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-4867 Suzy, Coles and Woolworth are two main supermarkets in Australia. By the way, you don't have to use exactly same brand noodles as I did. Suzy, Coles and Woolworth are two main supermarkets in Australia.
By the way, you don’t have to use exactly same brand noodles as I did.

]]> By: taryn http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-4883 taryn Fri, 08 Jun 2007 08:18:01 +0000 http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-4883 i made this yesterday but with konnyaku noodles and lots of different veggies i had on hand. delicious, thanks for the post, i'm def going to try some more of your recipes :) i made this yesterday but with konnyaku noodles and lots of different veggies i had on hand. delicious, thanks for the post, i’m def going to try some more of your recipes :)

]]> By: Huey http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-6267 Huey Fri, 03 Aug 2007 00:34:44 +0000 http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-6267 I have been looking forward to make one of those Korean noodles salads. Can you tell me which brand of gochujang should I get for this recipe? Thanks! I have been looking forward to make one of those Korean noodles salads. Can you tell me which brand of gochujang should I get for this recipe?

Thanks!

]]> By: sue http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-6269 sue Fri, 03 Aug 2007 02:51:59 +0000 http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-6269 Huey I don't think brand doesn't really matter for gochujang but you can try this. http://mykoreankitchen.com/2006/09/25/gochujang-sauce/ Huey

I don’t think brand doesn’t really matter for gochujang but you can try this. http://mykoreankitchen.com/2006/09/25/gochujang-sauce/

]]> By: Kevin http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-6376 Kevin Wed, 15 Aug 2007 23:21:15 +0000 http://mykoreankitchen.com/2007/05/29/spicy-sweet-and-vinegary-noodles-bibim-guksu/#comment-6376 This sounds amazing. Spicy, sweet, sour and even colourful. This will be a great use for that little bit of kimchi left n my fridge. This sounds amazing. Spicy, sweet, sour and even colourful. This will be a great use for that little bit of kimchi left n my fridge.

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