As of today, My Korean Kitchen is now 7 years old! Wowza! I know, strictly speaking, I haven’t been blogging during this whole period. I was away for 5 years 2 months and 3 days (or 1891 days) before I came back to blogging again. (Yes! I counted.) You can read about my come back post written back in January this year from here.
When I first started blogging back in 2006, I didn’t expect my blog to last this long, but here I am! It wouldn’t have been possible without your support and encouragement. Thanks so much for that!
I hope to introduce more delicious and interesting Korean recipes and bring Korean food discussions to you for many more years to come. Happy Korean cooking!