Easy Korean Recipes
Try this easy “on the go” breakfast recipe! Ham and egg cups are baked in the oven and include finely chopped kimchi as a surprise! The other day, I was enjoying myself again browsing through beautiful food photos on Pinterest. In a split second, something grabbed my attention. It was this picture of Breakfast Ham …
spicy Korean cucumber salad (Oi Muchim) recipe. It’s a perfect side dish for spring and summer weather. It gives you a little zing in your tastebuds! Korean cucumber salad (Oi Muchim, 오이무침) is my spring & summer time favourite dish. The smell of cucumber is always light and refreshing and its spicy, slightly sweet and tangy flavour …
Learn how to make Korean BBQ Dipping Sauce in three different ways. You’ll be amazed at how simple it is! Are you a fan of Korean BBQ? Have you always wondered how to recreate that amazing dipping sauce served with your favorite Korean BBQ meats at restaurants? If so, you’re in the right place! Today, …
Learn how to use a slow cooker to make hard boiled eggs. It comes with the Korean sauna style egg effect! The other day I got an email from one of my readers asking me to share how to make Korean sauna style eggs with a regular rice cooker. If you have already been through …
How to Make Korean Fish Cakes for Soup (from scratch)! (This is part II of How to Make Korean Fish Cakes. If you want to find out How to Make Korean Fish Cakes for appetisers / sides / snacks, click this link. ) Last week I shared a recipe – How to Make Korean Fish Cakes …
How to make Korean fish cakes from scratch! (This is part I of How to Make Korean Fish Cakes. If you want to find out How to Make Korean Fish Cakes for Soup, click this link.) The mystery of how to make Korean fish cakes from scratch has been one of the top 5 questions …
The most comprehensive and authentic Japchae (Korean glass noodle stir fry) recipe! What is Japchae Japchae or chapchae (잡채) is a very popular Korean dish. It is the number one sought after dish particularly during the Korean festive holidays (e.g. New Year’s day and Harvest festival) but it is also enjoyed on any other common day …
Easy, delicious and super addictive Korean style braised eggs! Today I want to share an easy and simple side dish recipe – Korean style braised eggs. What are Korean Style Braised Eggs Korean style braised eggs (Dalgyal Jorim, 달걀 조림 or Gyeran Jorim, 계란 조림) are a popular Korean side dish made with soy sauce based brine …
Garlic sesame kimchi is a simple Korean side dish that can transform your aged pungent kimchi into a nutty aromatic relish. Let’s make it! Do you have a jar of old Kimchi in your fridge that starts to smell stronger than you can bear and you don’t know what to do with it? Then you should …
Hello~! I’m back! First of all, Happy New Year! I can’t believe it’s already mid January and 2015! I’m very sorry that I haven’t been posting new recipes/articles more regularly last year. It’s been a very hectic year. – we sold & bought our home, which involved vigorous house hunting for 4 months, 2 big …
How to make instant spicy Korean cold noodles! A few weeks ago I promised my sister that I will make her Bibim Naengmyeon (Spicy Korean Cold Noodles, 비빔냉면) using my near expiring dried naengmyeon noodles, which I bought about a year ago. She loves Bibim Naengmyeon, and she’s been asking for it for a very …
One of my favorite Korean banchan – pickled perilla leaves recipe! It’s so delicious and addictive! You will be hooked instantly! Today, I would like to share one of the classic Korean side dishes (banchan, 반찬), which is also one of my favorite side dishes. It’s Pickled Perilla Leaves (Kkaennip Jangajji, 깻잎 장아찌), also known …
Easy Jajangmyeon (Korean noodles in black bean sauce) recipe! Have you ever tried Korean black bean sauce noodles (Jajangmyeon, 자장면 or Jjajangmyeon, 짜장면) before? What is Jajangmyeon It is a popular noodle dish served with black bean sauce, which consists of chunjang (춘장, a salty black soybean paste), diced pork (or other kinds of meat) …
Korean spicy braised chicken and potatoes (Dakdoritang) made in a slow cooker! Super easy and so comforting! Do you like chicken? I do. I love it. Chicken is my favourite source of protein. And, I particularly love spicy chicken. When I am busy and don’t know what to cook for the day, I often turn to …
How to cook brown rice and pumpkin porridge for babies. Feeding solid food to my daughter is going really well. I first started off with Korean Style Rice Porridge (Ssal-Mium) then I added some blended steamed carrots into this plain rice porridge, then some grated apple. I think her least favourite so far is grated …
Slow cooker kimchi stew with beef is a perfect comfort food for cold wintry days. It’s spicy, tender and delicious! I’ve been wanting to try a slow cooker for some Korean dishes for a while. It seems like a great idea when I run out of time to cook meals most of these days. I …
Homemade pumpkin spice latte recipe (without coffee)! And, bonus! Learn how to make Korean style pumpkin latte (no coffee, again) along the way! They both are perfect comfort drinks on a cold wintery day. Delicious, of course! On the weekend, I bought some pumpkin to make my baby girl’s solid food. It was only 1/2 …
Korean rice porridge for baby. Only two ingredients are needed! In case you don’t know, I have a young baby who’s now just around 6 months old. She’s been exclusively breastfed until now and I thought it’s about time I introduce her first solid food. Her bottom two teeth are already half way up and …
Savory Korean kimchi pancakes paired with irresistible Korean pancake dipping sauce! Simply delicious! Kimchi pancakes is one of my go to dishes I create when I have a large volume of old sour pungent kimchi in my fridge. It’s such a great way to use it up as I can use as much as my …
As the end of the year is getting closer, I thought I would share the most popular posts in 2013 among My Korean Kitchen’s visitors. I decided to split this into the recipe category and other category. If you haven’t read these posts or tried these recipes yet, why not read and/or make them during …