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		<title>My Korean Kitchen - Forum &#187; Topic: Jokbal Recipe anyone?</title>
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		<description>My Korean Kitchen - Forum &raquo; Topic: Jokbal Recipe anyone?</description>
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		<pubDate>Mon, 06 Sep 2010 03:21:41 +0000</pubDate>
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			<title>reimtime on "Jokbal Recipe anyone?"</title>
			<link>http://mykoreankitchen.com/forums/topic/jokbal-recipe-anyone#post-82</link>
			<pubDate>Sat, 25 Aug 2007 06:52:12 +0000</pubDate>
			<dc:creator>reimtime</dc:creator>
			<guid isPermaLink="false">82@http://mykoreankitchen.com/forums/</guid>
			<description>&#60;p&#62;I was at my local Korean market near Philadelphia where I was introduced to Jokpal or steamed pigs feet.  WOW!   They were AWESOME! I think I ate half of the package on the way home!  Does anyone out there know how to make them?  I tried to research it but all I came up with was simmer 2-3 hours in some beef broth?  How about the salted shrimp dip thing?  YUM YUM, I highly recommend it to anyone. Don't get put off by the feet part!
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