My Korean Kitchenkicker | My Korean Kitchen http://mykoreankitchen.com A Practical Guide to Korean Food and Korean Fusion Food Fri, 14 Jan 2011 04:31:52 +0000 en hourly 1 http://wordpress.org/?v=3.1.4 Kitkat? No! Kicker!! http://mykoreankitchen.com/2006/10/20/kitkat-no-kicker/ http://mykoreankitchen.com/2006/10/20/kitkat-no-kicker/#comments Fri, 20 Oct 2006 00:41:06 +0000 sue http://mykoreankitchen.com/2006/10/20/kitkat-no-kicker/
  • Fried Honey Cake (Yakgwa in Korean)
  • Pepero Day
    • ]]>     Michael and I went to the supermarket the other day to buy some snacks.

    They used to have good swiss chocolate (very cheap one too), but it is not available anymore (when one thing sells out, they often don’t replace them in Korea. Especially foreign goods. Do you agree?)

    Anyhow my husband picked a red-ish pack, from the distance, I thought that it was a Kitkat.

    When we got home, we emptied the shopping bag. Then I tried to find the Kitkat, but it wasn’t a Kitkat. It was a “Kicker” by Crown – a Korean company.

    Kicker

    It wasn’t nearly as good as a Kitkat. (I think original is the best in all snacks.)
    It looked like it had melted once during the summer and reformed recently. It wasn’t sweet nor crispy.
    I wonder if there is a way to find out whether the chocolate melted once (and hardened again) before you open it.

    Do you know how to tell?

    Related posts:

    1. Fried Honey Cake (Yakgwa in Korean)
    2. Pepero Day

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