Marinate the chicken in the marinades for 30 mins in the fridge. (You can definitely marinate it longer for an extra flavour. I typically marinate BBQ meat for at least 4 hours in the fridge, however, for this recipe, I only marinated it for 30 mins. It still tasted great!) If you have any leftover chicken meat from this recipe, you can definitely use it, as the marinade for this chicken pizza recipe originates from there.