Patbingsu (Korean Shaved Ice) | MyKoreanKitchen.com

Patbingsu (Korean Shaved Ice Dessert)

Make a perfect summer dessert, Patbingsu (Korean shaved ice) at home! It will chill you down for sure! Also, it’s super easy and delicious.  Bingsu / Bingsoo (빙수) is probably the most sought after summer dessert in Korea. Bingsu means Korean shaved ice dessert. When I was little, I only knew one kind of bingsu and …

READ MORE

Bungeoppang (Korean fish shaped pastry) recipe | MyKoreanKitchen.com

Bungeoppang (Korean Fish Shaped Pastry)

Bungeoppang is a Korean name for Japanese taiyaki, a fish shaped pastry that is particularly popular in winter streets of Korea. With this recipe, you can now make it at home! Super easy! Bungeoppang (붕어빵) is my favorite childhood snack. When I was younger, you could easily see a cart or van selling it on the …

READ MORE

Chapssal donuts (Korean sweet red bean filled mochi donut balls) | MyKoreanKitchen.com

Chapssal Donuts (Korean Glutinous Rice Ball Doughnuts)

Chapssal donuts are deep fried donuts that is made with sweet rice flour. Its outside is crunchy but inside is soft and chewy like mochi rice cakes. It’s an addictive Korean snacks filled with sweetened red bean paste.  A new habit of mine since I came back to food blogging is “food ingredients hoarding”. I …

READ MORE

Strawberry Rice Cakes for My Valentine 2

Strawberry Rice Cakes

How to Make Asian Style Strawberry Rice Cakes Valentines day is coming up soon. Valentines day in Korea is a bit different to most countries’. It is the day for a girl to confess her love to a guy by giving him a chocolate present. Then when does the guy have a chance to confess …

READ MORE

NEVER MISS A NEW RECIPE

Join 20,000+ other Korean food lovers!

Get the latest recipes from My Korean Kitchen delivered to your email inbox. It's free!

Connect

NEVER MISS A NEW RECIPE

Join 20,000+ other Korean food lovers! Get the latest recipes from

My Korean Kitchen delivered to your email inbox. It's free!