LA Galbi (Korean BBQ Short Ribs) – Sweet, Savory, and Perfectly Grilled
LA Galbi (Korean BBQ short ribs) is one of my favorite Korean BBQ dishes – smoky, savory, and sweet in all the right ways. These thin beef ribs are sliced flanken-style across the bone, which helps them soak up the marinade and grill up fast with caramelized edges. I didn’t grow up eating LA …
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Korean Squid Soup (Ojingeo Guk) – A Comfort Dish from My Childhood
Ojingeo Guk (Korean Squid Soup) is a light, comforting soup made with tender squid, Korean radish, and green onions. It’s quick to make and full of clean, savory flavor – …
Korean Watermelon Punch (Subak Hwachae) – Easy Summer Drink
Korean watermelon punch or subak hwachae (수박화채) is one of the most beloved summer desserts in Korea. It’s light, fruity, and so refreshing on a hot day. Made with sweet …
How to Make Korean Knife-Cut Noodles (Kalguksu Noodles)
If you’ve never made Korean knife-cut noodles from scratch before, don’t worry – it’s much easier than it looks, and honestly, kind of fun! These noodles are chewy, rustic, and …
Crispy Kimchi Pancakes (Kimchi Buchimgae) – Easy, Authentic Korean Recipe
Crispy, savory kimchi pancakes with a sweet and tangy soy dipping sauce — perfectly balanced, packed with flavor, and irresistibly satisfying. These quick Kimchi Buchimgae are one of my favorite …
Mayak Eggs (Korean Marinated Eggs) – Easy & Addictive Side Dish
Mayak eggs (Korean marinated eggs) are proof that simple ingredients can create something truly unforgettable. Soft boiled to jammy perfection and soaked in a savory sweet soy marinade, these addictive …
The Easiest And Most Delicious Teriyaki Chicken Rice Bowl
Experience the perfect blend of sweet and savory with Korean-style teriyaki chicken! Incredibly easy to prepare, it’s perfect for busy weeknights or laid-back weekends. Deliciously tender and full of flavor, …
