Addictively spicy and delicious Korean Shin Noodles!
Yesterday I had a recipe request from Mika about instant noodles. She was wondering what kind of ingredients I add when I make instant noodles.
I usually don’t add much vegetables or meat, because I don’t want to bother with heavy preparation. However, I had some mung bean sprouts left over after making Kimchi mandu (good timing isn’t it?), so I decided to make this meal straight away. 🙂
It was my first time using mung bean sprouts in instant noodles. I think it gave a very fresh taste to the soup so it felt like a really healthy meal. I really loved it!
Ingredients for 1 serving
- 1 pack Korean shin ramyun (noodles)
- 1 green chili, thinly sliced
- 1/2 stalk spring onion, thinly sliced
- 1 fistful of mung bean sprouts, rinsed
- 550ml water
How to Cook Korean Spicy Shin Noodles
- Put the water into a pot, add the mung bean sprouts. Put the lid on and boil it.
- When it starts to boil, add the powder sauce, dried vegetables, and noodles. Boil it for about 2-3 minutes more. (I prefer slightly under cooked noodles.)
- Add the chili and spring onion 30 seconds before you serve. Serve the noodles in a soup bowl.
Tips
- While you are boiling noodles, pick up the noodles with chopsticks several times and stir them. (When the noodle meets the air while it is cooking, it gets more resilient.)
- Don’t boil the noodles too long. Eat it soon after making it, otherwise the noodles become sodden.
Korean Spicy Shin Noodles with Bean Sprouts
Ingredients
- 1 pack Korean shin ramyun (noodles)
- 1 green chili
- 1/2 stalk spring onion
- 1 fistful bean sprouts
- 550 ml water
Instructions
- Put the water into a pot, add the mung bean sprouts. Put the lid on and boil it.
- When it starts to boil, add the powder sauce, dried vegetables, and noodles. Boil it for about 2-3 minutes more. (I prefer slightly under cooked noodles.)
- Add the chili and spring onion 30 seconds before you serve. Serve the noodles in a soup bowl.
Nutrition Info (per serving)
The nutrition information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice.