Never miss a new recipe Subscribe

K-POP Food: Korean Flag Toast | MyKoreanKitchen.com

Korean Flag Toast (aka Gwangbokjeol Toast)

Easy Korean flag toast recipe! This toast is essentially eggs in a basket decorated into a Korean flag. This is perfect for breakfast, brunch or snacks! With Korean Independence Day (Gwangbokjeol, 광복절: 15th August) approaching, I thought I would introduce Korean food that fits into the theme. Today’s recipe is Korean flag toast aka Gwangbokjeol …

READ MOREKorean Flag Toast (aka Gwangbokjeol Toast)

Yangpun Bibimbap

Yangpun Bibimbap (양푼 비빔밥) is one of our favourite meals. It’s so easy and quick to make and you can use pretty much any available ingredients. What is Yangpun Bibimbap? According to a Korean-English dictionary, Yangpun (양푼) translates to a large brass bowl but a large stainless salad bowl is typically used at a Korean …

READ MOREYangpun Bibimbap

Chapaguri served in a white pasta bowl

Jjapaguri / Chapaguri (Jjapaghetti and Neoguri Combined)

Trendy K-Pop Food – Jjapaguri / Chapaguri recipe.  What is Jjapaguri / Chapaguri Jjapaguri / Chapaguri (짜파구리) is simply a combination of two different Korean instant noodles “Jjapaghetti (짜파게티)” and “Neoguri (너구리)”. Individually they are quite different noodles. Jjapagehtti is a cut down instant version of Korean black bean noodle and it is served dry …

READ MOREJjapaguri / Chapaguri (Jjapaghetti and Neoguri Combined)

Korean Sauna Style Eggs | MyKoreanKitchen.com

How to Make Korean Sauna Style Eggs

Let’s make some popular KPOP snacks – Korean sauna style eggs! Have you ever wondered how to make brown eggs that are often seen in many Korean dramas and movies? They are typically featured at the Korean sauna/spa (Jjimjilbang, 찜질방) scene like the below picture.   (Korean actor – Park Si Hoo eating Jjimjilbang eggs in the …

READ MOREHow to Make Korean Sauna Style Eggs

Dumpling Skin Churros (Mandupi Churros) | MyKoreanKitchen.com

Dumpling Skin Churros (Mandupi Churros)

Churros made with leftover dumpling skin / wrappers.  (When Korean food meets Spanish food) I had a small amount of dumpling wrapper (mandupi, 만두피) leftover from when I made some mandu (만두) for Lunar New Year’s day. It wasn’t enough to make more mandu (neither did I feel like making more so soon), but I …

READ MOREDumpling Skin Churros (Mandupi Churros)

NEVER MISS A NEW RECIPE

Join 15,000+ other Korean food lovers! Get the latest recipes from

My Korean Kitchen delivered to your email inbox. It's free!