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Chapssaltteok (Korean Mochi)

Chapssaltteok (Red Bean Mochi)

Super easy Korean mochi – chapssaltteok recipe! Chapssaltteok (찹쌀떡) is a Korean version of Japanese mochi rice cake – daifuku. It is a popular Korean snack and dessert particularly during winter months. Also, it is a popular gift to give to the exam-taker (e.g. university entrance exam). It symbolizes wishing good luck for the exam. …

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Nutella Stuffed Sweet Rice Flour Doughnut Holes - Outside is crunch but inside is sticky like mochi rice cakes and gooey! | MyKoreanKitchen.com

Nutella Mochi Donut Holes

Nutella + Mochi + Donut Holes = Bomb! This combination makes a super delicious chewy gooey nutella mochi donut holes! With the Easter holiday just around the corner (in fact, by the time you read this, the holiday would have just started) I am sharing a dessert recipe today. I don’t know why I often …

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Chapssal donuts (Korean sweet red bean filled mochi donut balls) | MyKoreanKitchen.com

Chapssal Donuts (Korean Glutinous Rice Ball Doughnuts)

Chapssal donuts are deep fried donuts that is made with sweet rice flour. Its outside is crunchy but inside is soft and chewy like mochi rice cakes. It’s an addictive Korean snacks filled with sweetened red bean paste.  A new habit of mine since I came back to food blogging is “food ingredients hoarding”. I …

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Strawberry Rice Cakes for My Valentine 2

Strawberry Rice Cakes

How to Make Asian Style Strawberry Rice Cakes Valentines day is coming up soon. Valentines day in Korea is a bit different to most countries’. It is the day for a girl to confess her love to a guy by giving him a chocolate present. Then when does the guy have a chance to confess …

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