Easy Korean Recipes
Korean green chili pickles are an easy and delicious Korean side dish that has a sweet and sour flavor and crunchy texture. For extra Korean flavor, these pickled chilies can be seasoned with spicy Korean chili sauce. These are so addictive! They will become your new favorite pickled dish! Korean green chili pickles (고추 장아찌, …
How to do Samgyeopsal / Samgyupsal (Korean Pork Belly BBQ) at home! Koreans love Korean pork belly BBQ (Samgyeopsal, 삼겹살, also known as three layered pork). We or should I say “I” have to eat it on a regular basis, otherwise I go crazy. 🙂 According to recent research (2016), average Koreans consume 21kg (46 pounds) …
Learn about Korean gochugaru (Korean chili powder / Korean chili flakes / red pepper flakes) and how it can be used in Korean cooking. What is Gochugaru? Gochugaru (고추가루) has a few different English names under its belt. Namely, Korean chili powder, Korean chili flakes, Hot pepper flakes, red pepper flakes etc. Gochugaru is one …
Take a closer look at my blog, and you’ll see just how often I incorporate gochujang, a spicy and flavorful ingredient that’s a staple in my cooking. Known in English as Korean chili paste or Korean red pepper paste, this versatile condiment adds depth and heat to countless dishes. What is Gochujang (Korean chili paste)? …