Instant Spicy Korean Cold Noodles (Bibim Naengmyeon)
A few weeks ago I promised my sister that I will make her Bibim Naengmyeon (Spicy Korean Cold Noodles, 비빔냉면) using my near expiring dried naengmyeon noodles, which I bought about a year ago. She loves Bibim Naengmyeon and she's been asking for it for … Read More
Korean Pickled Perilla Leaves (Kkaennip Jangajji)
Today I would like to share one of the classic Korean side dishes (banchan, 반찬), which is also one of my favourite side dishes. It's Pickled Perilla Leaves (Kkaennip Jangajji, 깻잎 장아찌), also known as … Read More
Noodles for Jajangmyeon and Jjamppong
This is a short post about one of the cooking ingredients I used for Korean black bean sauce noodles (Jajangmyeon, 자장면) I made the other day. I used this pack of noodles for the first time and I … Read More
Korean Black Bean Sauce Noodles (Jajangmyeon)
Have you ever had Korean black bean sauce noodles (Jajangmyeon, 자장면 or Jjajangmyeon, 짜장면) before? It is a popular noodle dish mixed in with black bean sauce, which consists of chunjang (춘장, a salty … Read More
Seven Perfect Korean Rainy Day Foods
(Note: I know above image only captures six Korean dishes not seven. The image of 7th Korean dish is not mine, so I didn't want to include it in the collage. :) ) In the last 6 to 9 months I … Read More
Slow Cooker Korean Spicy Braised Chicken and Potatoes (Dakdoritang)
How are you folks? I hope you're all well and cooking many delicious Korean dishes at home even during my absence. :) I've been run by the business of life, mainly looking after my baby (who doesn't … Read More
