Korean Glass Noodle Stir Fry (Japchae)

Korean glass noodle stir fry (Japchae) recipe | MyKoreanKitchen.com

Japchae or chapchae, 잡채 (Korean glass noodle stir fry with meat and vegetables) is a very popular Korean dish. It is the number one sought after dish during the Korean festive holidays (e.g. New … [Read more...]

Korean Style Braised Eggs

Korean Style Braised Eggs | MyKoreanKitchen.com

Today I want to share another easy and simple side dish (banchan) recipe - Korean style braised eggs (Dalgyal Jorim, 달걀조림 or Gyeran Jorim, 계란조림). I just offered a bite of this egg to my little toddler … [Read more...]

Garlic Sesame Kimchi

Garlic Sesame Kimchi | MyKoreanKitchen.com

Do you have a jar of old Kimchi in your fridge that starts to smell stronger than you can bear and you don't know what to do with it? Then you should try this super quick (less than 10 mins!) and easy … [Read more...]

Korean Pickled Perilla Leaves (Kkaennip Jangajji)

Pickled Perilla Leaves in Soy Sauce (Kkaennip Jangajji)

Today I would like to share one of the classic Korean side dishes (banchan, 반찬), which is also one of my favourite side dishes. It's Pickled Perilla Leaves (Kkaennip Jangajji, 깻잎 장아찌), also known as … [Read more...]

Kimchi Pancakes (Kimchi Buchimgae)

Kimchi Pancakes (Kimchi Buchimgae)

During my long holiday, I made this delicious, crunchy, savoury and super easy Kimchi Pancakes (Kimchi Buchimgae, 김치부침개 or Kimchi Jeon, 김치전). I haven't made this for a very long time so I thought it's … [Read more...]

Korean Dumplings and Fresh Salad with Spicy, Tangy and Sweet Dressing (Bibim Mandu)

Korean Dumplings and Fresh Salad with Spicy, Tangy and Sweet Dressing

Today, I opened my lunchbox too early - at around 10:45am, when most people have their morning tea. Since I became a stay home mum looking after my baby, it kind of became my unfortunate habit. I have … [Read more...]

Seasoned Korean Fish Jerky (Jwipo Jorim)

Seasoned Korean Fish Jerky - Sweet and Savoury

About 7-8 months ago  I received a care package from my mum in Korea. It included some new clothing, loads of popular Korean cosmetic samples and there were several packs of seasoned dried filefish … [Read more...]

Korean Style Pink Radish Pickles


Korean Style Pink Radish Pickles (한국식 분홍무 절임) Do you like radish pickles? I love them! It's such a JEM dish. I particularly love pairing them with my Samgyeopsal (Korean pork belly) BBQ meat and also … [Read more...]

Korean Style Seasoned Mung Bean Sprouts Salad (Sukju Namul Muchim)

Korean Style Seasoned Mung Bean Sprouts Salad (Sukju Namul Muchim)

Today's recipe is another simple side dish (banchan) called Sukju Namul Muchim (숙주나물 무침, Mung bean sprout salad seasoned with salt, garlic and sesame oil). It's made in almost the identical way with … [Read more...]

Simply Seasoned Korean Spinach Salad (Sigeumchi Namul version.1)

Simply Seasoned Korean Spinach Salad (Sigeumchi Namul)

  Sorry, I haven't been posting new recipes more frequently lately. As you are aware (if you've been following My Korean Kitchen via Facebook), I am expecting my very first baby soon - Well, 7 more … [Read more...]