Six triangle kimbap served on a plate, yellow pickled radish in the background

Triangle Kimbap (Samgak Kimbap)

If you’ve always wanted to know how to make triangle kimbap, then you’ll want to read this. It’s surprisingly simple to make, and there are many varieties that you can try out. Do you want to know how you can make it? Find out right here! What is Triangle Kimbap (Samgak Kimbap) Triangle kimbap (samgak …

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Soba noodles served in a bowl, garnished with seasoned seaweed and green onions.

Cold Soba Noodles (Memil Guksu)

Try this quick and easy cold soba noodle recipe. This recipe is made with dry buckwheat noodles (soba noodles), and a few other Korean pantry staples. It’s so simple to put together, making it a perfect dish on a lazy Sunday or busy weeknight. It will become your new favorite noodle dish particularly during hot …

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Korean perilla oil in a yellow bottle

Perilla Oil (Deulgireum)

Perilla oil is a Korean oil that is extracted from the seeds of the perilla plant. It is also known as perilla seed oil and is commonly used for cooking Korean dishes. Here you will find out what other benefits it has, how to store it, where to get it and how it differs from …

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Close up photo of jumeokbap (Korean rice balls)

Korean Rice Balls (Jumeokbap)

Learn how to make Korean rice balls, Jumeokbap! These are sure to delight any crowd. They’re simple and fun to put together. Here I will share two popular Korean rice ball recipes. What Are Korean Rice Balls (Jumeokbap) The Korean word for “rice ball,” Jumeok-bap (주먹밥), literally means “rice held in the fist.” For centuries, …

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Sliced tuna kimbap served on a white plate with yellow pickled radish.

Tuna Kimbap (Chamchi Kimbap)

Delicious Korean rice rolls – tuna kimbap recipe. This savory tuna mayo-flavored dish has become a family favorite! It’s easy to make and so tasty. It’s one I can’t get enough of. You should give it a try! Tuna kimbap is my favorite kind of kimbap. It is a fantastic dish that’s packed with savory …

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A vertical photo of nabak kimchi in a stainless steel container.

Nabak Kimchi (Water Kimchi)

If you’re looking for a new and exciting way to make your kimchi, you have to try nabak kimchi. Nabak-kimchi is a mild and refreshing water kimchi that’s perfect for the spring weather. It looks beautiful with an orange hue with lots of contrasting vegetables floating in it. It goes well with any Korean dishes. …

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Bindaetteok served on a white plate.

Bindaetteok (Mung Bean Pancake)

Have you heard about Korean pancakes made from mung beans? This tasty Korean pancake, known as bindaetteok, is made from ground mung beans or mung bean flour. Here you will learn how to make it at home from scratch! What is Bindaetteok Bindaetteok or Bindae-tteok (빈대떡), is a Korean pancake that is primarily made from …

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Korean salted shrimp in a small bowl.

Saeujeot (Korean Salted Shrimp)

Saeujeot is a traditional Korean condiment made by fermenting salted shrimp. This umami-rich ingredient adds depth to the dish and has a fishy smell and strong salty taste. Learn how to use it below! What is Saeujeot? Saeujeot, Saeujot, or Saeu-jeot (새우젓), also known as Korean salted shrimp, is a traditional fermented food product made …

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Three open jars filled with chopped onions, sliced chili peppers, and brine.

Pickled Onions (Yangpa Jangajji)

Have you ever tried Korean pickled onions? They are so addictive that it’s hard to stop at one bite. They go well with any Korean dish. Whether it’s Korean BBQ, Korean pancakes, or just plain rice, these pickled onions are so good. They are very easy to make and will take you less than 15 …

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Holding kimchi with wooden chopsticks over a glass kimchi jar

Kimchi Recipe (Napa Cabbage Kimchi)

Kimchi is a type of fermented food that originates from Korea. Kimchi’s name varies depending on the main vegetables used. Here, you will find my best napa cabbage kimchi recipe made in pogi kimchi (whole cabbage kimchi) style. This is the most popular variety and is very versatile! You can either eat it as is …

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Sujebi served in black bowl

Sujebi (Korean Hand Pulled Noodle Soup)

If you’ve never had sujebi before, you should try it. It is a classic Korean noodle dish that is served in warm broth. It is a great comfort food. Learn how to make it and incorporate it in your own cooking today! What is Sujebi Sujebi (수제비) is a Korean style pasta-broth noodle soup that …

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honey butter squid jerky served on parchment paper

Honey Butter Squid Jerky

Try this delicious honey butter squid jerky from Korea. This is a popular snack that pairs well with beer. It’s very addictive and delicious. It will be a perfect snack to accompany you when you’re watching a movie or a sporting event.  What is Honey Butter Squid Jerky Honey butter squid jerky (허니 버터구이 오징어) …

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breaking dalgona while reserving the love heart shape

Dalgona Candy (Korean Honeycomb Toffee)

Let your Korean food fun begin with this dalgona candy recipe. Dalgona is made by melting sugar and mixing in a little bit of baking soda. The sugar will turn like caramel-colored whipped cream, ready for you to shape it the way you want. It’s really fun and what’s more, delicious! What is Dalgona Dalgona …

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Spicy Korean baby back ribs on melted cheese

Spicy Baby Back Ribs with Melted Cheese

Try this spicy baby back ribs recipe! Baby back ribs are braised in gochujang-infused spicy sauce until the meat is tender. Then they are dipped into melted cheese which is then wrapped around the ribs. They are so comforting, delicious, and taste heavenly! WHAT IS SPICY BABY BACK RIBS WITH MELTED CHEESE Spicy baby back …

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Baked Korean Chicken Wings

Delicious and addictive baked Korean chicken wings recipe! Baked Korean chicken wings are a delicious and easy way to spice up your dinner. These baked spicy chicken wings are coated in a sweet, spicy and sticky sauce that will have everyone coming back for seconds. There are many ways to enjoy chicken in a Korean …

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Chive pancake served on a basket plate

Korean Chive Pancake (Buchujeon)

Let’s make Korean chive pancake, buchujeon! Buchujeon is a delicious Korean pancake made from seasoned flour and chives. It is savory and crispy and makes a great appetizer, satisfying your taste buds! WHAT IS KOREAN CHIVE PANCAKE Buchujeon (부추전) is a Korean pancake made from chives, more specifically garlic chives. (The word “buchu” means “garlic …

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Noodles, vegetables and sauce on a large platter

Spicy Noodle Salad Platter (Jaengban Guksu)

When you’re in the mood for some bright, spicy and zingy noodle dishes, consider this Korean spicy noodle salad platter. Known as jaengban guksu, this recipe is ready to go in just about 30 minutes. It is light, refreshing and just a perfect dish for summer!    WHAT IS JAENGBAN GUKSU Jaengban guksu (쟁반국수) is …

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Bite sized air fried pork belly served with kimchi

Air Fryer Korean Pork Belly

Enjoy this super easy air fryer pork belly recipe, Korean style. The crispy outer layer and moist internal layer of pork belly bites are savory and so delicious. This is a perfect recipe for pork belly meat lovers. PORK BELLY IN AIR FRYER Korean pork belly BBQ (Samgyeopsal, 삼겹살) is a staple dish in Korea …

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Haemul pajeon served on a wooden plate

Korean Seafood and Green Onion Pancakes (Haemul Pajeon)

Savory and delicious pajeon is a perfect crowd pleaser with any Korean meal. Learn how to make “Haemul Pajeon” (Korean seafood and green onion pancakes). It’s so easy! Today, I’m sharing one of the most frequently requested recipes, Korean Pajeon (파전). What is Pajeon? Pajeon is a variety of Korean pancake that uses green onion …

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kelp noodle salad close up photo

Kelp Noodle Salad (Cheonsachae Salad)

Easy and delicious Korean style kelp noodle salad. Try this savory and slightly sweet and tangy Korean kelp noodle salad. This seaweed noodle salad is made with gluten free and low calorie kelp noodles. It is pleasantly crunchy, light and delicious. It goes well with Korean BBQ and other Korean dishes. What are Kelp Noodles …

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NEVER MISS A NEW RECIPE

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My Korean Kitchen delivered to your email inbox. It's free!