Never miss a new recipe Subscribe

Chicken skewers stacked on a place

Korean Chicken Skewers (Dakkochi)

Delicious Korean chicken skewers – Dakkochi recipe! Dakkochi (닭꼬치) is a popular grilled chicken on a stick. It’s often coated with thick, sticky, and addictive sauce. Some sauces are sweet and salty and some are sweet and spicy. But below you will find both options, so you get to choose! You can easily spot a food …

READ MOREKorean Chicken Skewers (Dakkochi)

Korean toast on a cutting board

Korean Toast

Easy Korean toast – Korean egg toast recipe! In essence, it’s a savory, filling and mildly addictive toast! Korean egg toast, also known as gilgeori toast (길거리 토스트) / street toast , is a popular “on the go” breakfast in Korea. It has been around for 20 or so years  and it’s a popular Korean street …

READ MOREKorean Toast

Chapssaltteok (Korean Mochi)

Chapssaltteok (Red Bean Mochi)

Super easy Korean mochi – chapssaltteok recipe! Chapssaltteok (찹쌀떡) is a Korean version of Japanese mochi rice cake – daifuku. It is a popular Korean snack and dessert particularly during winter months. Also, it is a popular gift to give to the exam-taker (e.g. university entrance exam). It symbolizes wishing good luck for the exam. …

READ MOREChapssaltteok (Red Bean Mochi)

Bulgogi Stew with a bowl of rice

Korean Beef Stew (Bulgogi Jeongol)

Sweet and savory Korean beef stew recipe.  I know many of you like bulgogi (Korean BBQ beef), so today I want to share a variation of this delicious recipe. Bulgogi Jeongol / Bulgogi Jungol (불고기 전골) is a Korean hot pot dish consisting of deliciously marinated bulgogi, soup stock, glass noodles and various vegetables. But …

READ MOREKorean Beef Stew (Bulgogi Jeongol)

Korean Noodle Soup (Janchi Guksu) | MyKoreanKitchen.com

Korean Noodle Soup (Janchi Guksu)

Noodle soup is a perfect comfort food in cold weather. Try this easy Korean noodle soup recipe. The soup is savory and refreshing, and tastes a bit like kalguksu (Korean knife cut noodles). This Korean noodle soup also makes an easy one bowl meal for any time of the day! Today I want to introduce …

READ MOREKorean Noodle Soup (Janchi Guksu)

Korean kimbap photo from side angle

Easy Kimbap (Korean Sushi Roll)

Easy kimbap (Korean sushi roll) recipe! Today I’m sharing an easy kimbap recipe. In Korea, we call it Yachae Kimbap (야채 김밥). It means vegetable kimbap and this is the most basic kimbap variety available in Korea. While the name indicates that it’s vegetable oriented kimbap, it’s not necessarily a vegetarian kimbap. It does include …

READ MOREEasy Kimbap (Korean Sushi Roll)

Baked Curried Chicken Breast with Salad

Baked Curried Chicken Breast with Salad

Super easy baked curried chicken recipe! Make some curried chicken using Korean curry powder. (An alternate option is also discussed.) This oven baked curried chicken breast can be served in a sandwich, wrap or in salads. It’s a versatile dish that will also give you a healthy, light and meal prep friendly lunch/dinner option! Koreans love …

READ MOREBaked Curried Chicken Breast with Salad

Korean Banana Milk | MyKoreanKitchen.com

Korean Banana Milk Recipe

Learn about popular Korean banana milk and make it at home following my easy banana milk recipe! When I was a child, I went nuts about banana milk. I definitely was one of those kids who didn’t like the regular “white milk”. But I could drink any flavored milk, particularly banana milk, non-stop. I loved …

READ MOREKorean Banana Milk Recipe

Korean walnut pastry (Hodugwaja)

Korean Walnut Pastry (Hodugwaja)

Let’s make some sweet Korean snacks, Korean walnut pastry – Hodugwaja! Do you know hogugwaja / hodo kwaja (호두과자)? It’s a popular Korean street snack! But you can also easily see it at a highway rest stop in Korea. It used to be my family’s go to snack while we are travelling around the country. …

READ MOREKorean Walnut Pastry (Hodugwaja)

Manduguk (Korean dumpling soup) | MyKoreanKitchen.com

Manduguk (Korean Dumpling Soup)

Light, refreshing, and comforting Korean dumpling soup – manduguk recipe! Manduguk / Mandu-guk (만둣국) is a popular Korean soup particularly on Korean new year’s day. Growing up I was taught that, north Koreans make manduguk / Korean dumpling soup while south Koreans make tteokguk / Korean rice cake soup on new year’s day morning. Though, when …

READ MOREManduguk (Korean Dumpling Soup)

Kalbi Jjim (Korean Braised Beef Short Ribs) | MyKoreanKitchen.com

Galbi Jjim (Korean Braised Short Ribs)

Tender, delicious and addictive Korean braised short ribs – Galbi Jjim recipe! Have you heard of Galbi Jjim / Kalbi Jjim / Galbijjim (갈비찜) before? Korea has many braised recipes and galbi jjim is braised short ribs made with (often) beef short ribs. It is typically served during the festive holidays like Korean lunar new years’ …

READ MOREGalbi Jjim (Korean Braised Short Ribs)

Momofuku Bo Ssam

Momofuku Bo Ssam (Korean Roast Pork)

Make Korean fusion style Bo Ssam at home and fall in love with the bo ssam miracle! I finally tried the famous Momofuku bo ssam recipe at home. This bo ssam recipe is developed by Chef David Chang and ever since it’s been hugely popular, particularly in the United States. Essentially Momofuku bo ssam is …

READ MOREMomofuku Bo Ssam (Korean Roast Pork)

Tteokbokki, Spice Rice Cake Recipe | MyKoreanKitchen.com

Tteokbokki (Spicy Rice Cakes)

Korean tteokbokki recipe.  Tteokbokki is one of the most popular Korean street foods in Korea. Among other things, today’s recipe is made with Korean rice cakes, Korean fish cakes, Korean soup stock / dashi stock and gochujang (Korean chili paste)! It’s super delicious, umami rich and highly addictive! So much so that even if your …

READ MORETteokbokki (Spicy Rice Cakes)

Korean Pumpkin Porridge (Hobakjuk) | MyKoreanKitchen.com

Korean Pumpkin Porridge (Hobakjuk)

Easy pumpkin porridge recipe. Learn how to make Korean style pumpkin porridge! Korean pumpkin porridge (Hobakjuk, 호박죽) is a popular snack / dessert, but some people even eat it for breakfast too. It’s sweet, nutty and velvety. A perfect comfort food in fall and winter! The Korean word – Hobak (호박) is a generic term for …

READ MOREKorean Pumpkin Porridge (Hobakjuk)

Gamjatang (Pork Bone Soup) | MyKoreanKitchen.com

Gamjatang (Pork Bone Soup)

Gamjatang is a spicy Korean pork bone soup. It is made by simmering pork bones for a long time then the strained milky bone broth is seasoned with Korean special condiments such as gochugaru (Korean chili flakes) and gochujang (Korean chili paste). The soup is very hearty and comforting so it’s perfect for cold wintry …

READ MOREGamjatang (Pork Bone Soup)

Spicy Korean Fried Chicken

Korean Fried Chicken

Easy and delicious Korean fried chicken recipe. Would you care for super crunchy chicken that is coated with hugely addictive homemade Korean sweet chili sauce? Then read on. This Korean fried chicken is perfect for any occasion and I’m sure everyone will fall in love with it instantly. Learn how to make it in three …

READ MOREKorean Fried Chicken

Korean Spicy Chicken Stew (Dakdoritang)

Spicy Korean Chicken Stew (Dak Dori Tang)

Super addictive and comforting, spicy Korean chicken stew recipe – Dak dori tang! Chunky chicken and potatoes are braised in spicy Korean sauce. The result is amazing! It’s so delicious and heart warming! It’s a perfect main dish to serve with steamed rice. Oh my my… It’s spring here. Living in a sub-tropical area means …

READ MORESpicy Korean Chicken Stew (Dak Dori Tang)

Cucumber Pickles with Lemon | MyKoreanKitchen.com

Cucumber Pickles with Lemon

Quick lemon and cucumber pickle recipe. These cucumber pickles are really delicious. The right balance of sweetness, tanginess and the crunchiness is so refreshing and invigorating!  We must be in cucumber season in Brisbane! Well, actually cucumbers are around all seasons here but I can see fresher looking cucumbers that are also cheaper than a few months …

READ MORECucumber Pickles with Lemon

NEVER MISS A NEW RECIPE

Join 15,000+ other Korean food lovers! Get the latest recipes from

My Korean Kitchen delivered to your email inbox. It's free!