(photo from – Naver news )
Yellow sherbet from citron (유자 yuja), purple sherbet from mountain berry (복분자 bokbunja) and green sherbet from green tea.
Do sherbets cool you down? If I tell you the price, you will chill even more!
They are 15,000 won (US $16.00) each before VAT. Have a nice summer!
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Sherbert is basically frozen fruit juice or pureed fruit mixed with water, some lemon juice and sugar. You put it in the freezer and every few minutes (15-20) you scrape it until everything is not liquid anymore. Sort of like a granita? You’ll need a melon baller for the rounded fruit.
anyone know how to make this?!
why are they so expensive??? they just look like shaved ice with fruit on top??? i guess they could be sherbert but it looks more like shaved ice..patbinsoo??
Hi i would love to make this healthy treats. Please guide me ^_^This dessert is simply refreshing and healthy!
Hi Sue, I had some of these in Seoul last summer. Super delicious. I thought 8000won was expensive – There’re more expensive ones out there, apparently. I just returned from Mecca where a hot afternoon could go up to 45 deg celcius. I guess I could use one of these sherbets there, huh?
Oooh, you mean those are bought at store? That’s expensive! Ouch.
I looooove sorbet…and yours are too colorful and delightful.
yeah…they definitely are expensive. it’s sure a treat when it’s hot and sunny out.
Heh, I like those kiwi-balls.
WOW. That is some expensive sherbet!