Easy Korean Recipes
Looking to jazz up your fried rice game? Say hello to Spam and Radish Kimchi Fried Rice (스팸 깍두기 볶음밥)! This dish brings together the savory flavor of spam with the tangy kick of kimchi, but wait, the texture of radish kimchi also creates a delightful bite of tastes that will have you coming back …
Try this Kal Bibimmyeon with Chadolbaegi Salad! I was inspired by one of the popular menu items at 익선애뜻 (Ikseonaetteot), an Instagram-popular Korean restaurant in Seoul. Even though I haven’t had the chance to try this dish firsthand yet, I was captivated by their presentation, and my imagination has pieced together a sensory experience that …
Get ready to wow your guests with this easy bibim mandu, a delightful Korean potsticker salad that hits all the right notes! It’s sweet, spicy, and satisfyingly crunchy—perfect for impressing a crowd. Whether you’re hosting a dinner party or just want something easy yet special, this dish is sure to be a hit! Today, I’m …
Korean-style mala fried chicken (마라치킨) is a fusion dish that beautifully combines elements of Korean and Sichuan cuisine. I haven’t tasted authentic Sichuan mala chicken, but once I tried Korean fried chicken with mala sauce at a Korean restaurant, I was hooked! That experience inspired me to start developing my own recipe right away. To …
Discover the refreshing charm of kongguksu (콩국수), a creamy and nutty Korean noodle dish that’s perfect for cooling down on hot summer days. In this recipe, I’ll guide you through creating a traditional version of kongguksu, complete with tips on how to incorporate soybean powder and chickpeas as flavorful alternatives to soybeans. Let’s make …
Learn how to make delicious seasoned Korean acorn jelly (dotorimuk)! This light and flavorful side dish features a soft and bouncy textured acorn jelly. When you pair it with fresh vegetables and dressing, it makes for a delicious salad that’s hard to resist. It’s addictive! My Early Adventures in Making Traditional Dotorimuk When I was …
Oi Muchim, the refreshing spicy Korean cucumber salad, is an incredibly versatile side dish. The bright, zippy flavors will awaken your taste buds and beautifully complement a variety of Korean main dishes. Whether served alongside your Korean BBQ feast or paired with other authentic Korean dishes, this crisp, flavorful salad is sure to delight! Learn …
We love Korean BBQ flavor, and I’m sure you do too! Making a Korean BBQ bowl is particularly great when you have some leftover meat after a big BBQ cookout. Even with a small amount of meat, you can create a substantial meal by combining it with rice and your favorite vegetables. Learn my tips …
Yangpun Bibimbap is a versatile and flavorful dish that fits perfectly into busy lifestyles. It’s all about convenience—fewer dishes to wash, using up leftovers from the fridge, and being able to whip it up quickly. We love making this at home because it’s a great way to clean out older vegetables or Korean side dishes, …
Looking for a super easy Korean side dish? Try my Korean Zucchini Stir Fry (Hobak Bokkeum). Zucchini is a popular ingredient in Korean cooking, and this stir fry is both quick and simple to make. In just under 10 minutes, you’ll have a delicious zucchini side dish to complement your favorite Korean meal. Are you …
Try this Korean Chinese-style mushroom rice bowl recipe. It’s loaded with mushrooms, colorful crunchy vegetables, and covered with a savory sauce. It’s easy and delicious! Why I Love This Recipe Beoseot Deopbap (버섯 덮밥) is a Korean dish that translates to ‘Mushroom Rice Bowl.’ It’s a simple yet flavorful meal consisting of steamed rice topped …
Learn how to make Korean cream cheese garlic bread at home! This recipe utilizes store-bought brioche buns to quickly whip up this delicious and addictive trendy Korean snack. I hope you give it a try soon; you’ll be hooked instantly! What is Korean Cream Cheese Garlic Bread 육쪽 마늘빵 (Yukjjok Maneul-Ppang), also known as 크림치즈 …
Boost the start of your day with a healthy, homemade Misugaru Latte (Misutgaru Latte). This Korean multigrain shake is not only nutritious but also delicious, offering a nutty and rustic taste. It’s filling and can serve as a quick breakfast when you’re on the move. What’s more, it’s a perfect drink to cool you down …
Learn how to make dried pollack soup (bugeoguk). This lesser-known Korean soup dish is renowned for its refreshing taste, concentrated flavor, and the chewy texture of the dried pollack. It’s also a popular hangover remedy in Korea. What is Dried Pollack Dried pollack is a traditional Korean food made from pollack fish, also known as …
Learn how to make Korean sweet rice dessert – Yaksik (Yakbap)! What is Yaksik (Yakbap) Today, I’m introducing a Korean dish known as Yaksik, or Yakshik (약식), also referred to as Yakbap (약밥). This translates to ‘medicinal food’, owing to its key ingredient – honey. In ancient Korea, honey was not just a sweetener but …
Learn how to make Korean curry rice at home! Packed with savory, slightly sweet, and mildly spicy flavors, this comforting dish is perfect for easy weeknight dinners. What is Korean Curry Rice Korean curry rice is a simple, versatile, and satisfying dish, making it a staple in many Korean households, particularly those with children. Growing …
Explore a variety of mouthwatering Korean party food ideas! With over 25 Korean dishes to choose from, you can be sure to impress your guests with a delightful culinary experience. Are you on a quest for some exciting Korean party food inspiration? Whether you’re looking for a simple dinner idea or orchestrating a grand feast …
Indulge in this creamy, easy-to-make vanilla custard. Its delightful sweet aroma is perfect in a shake, paired with fresh fruits, or enjoyed alone. This versatile treat is simply delicious and irresistible. Today, I’m sharing my vanilla custard recipe. Although it’s not a dish that would typically feature on my website, I’ve decided to share it …
Get ready to entice your taste buds with one of Korea’s most beloved dishes – Donkatsu, also known as Donkkaseu. This Japanese-inspired pork cutlet is a crispy yet juicy delight that will instantly make you fall in love. Whether you’re in the mood for a satisfying meal or simply craving something utterly delicious, donkatsu is …
Treat yourself to Sotteok Sotteok (or Sotteok), a mouthwatering Korean street food that pairs chewy rice cakes with savory mini sausages. The smoky flavor and enticing texture of these skewers are sure to please your taste buds. What’s more, it’s coated in a delicious and addictive blend of spicy, sweet, and tangy sauce, you’ll soon …