Two glasses filled with a blended makgeolli shake, served with sleek stainless steel straws.

Makgeolli Shake

Makgeolli shake, a chic Korean alcoholic beverage, masterfully blends the subtle sweetness and fizziness of makgeolli with the rich, creamy texture of vanilla custard and ice cream. This delightful drink has won the hearts of many, and the best part is that you can now create your very own from the comfort of your home! …

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A white plate and a stainless steel tray are presented with two piles of mini kimbap, accompanied by a kimbap dipping sauce and yellow pickled radish.

Mini Kimbap (Mayak Kimbap)

Immerse yourself in the enticing world of mini kimbap, a delightful Korean snack that’s sure to have you craving more. These bite-sized morsels, also known as mayak or ggoma kimbap, feature a selection of 3 to 4 fillings, ranging from vegetables, meat, and eggs, all combined with seasoned short grain rice and dried seaweed. What’s …

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A black bowl is filled with a pile of cut mangoes, topped with two scoops of ice cream.

Mango Bingsu (Mango Shaved Ice)

Indulge in the ultimate summer treat with this delightful Mango Bingsu (Mango Shaved Ice)! This mouth-watering dessert offers a mountain of finely shaved ice that is both creamy and sweet. Its snow-like texture melts in your mouth, providing a refreshing and satisfying treat on a hot summer day. Topped generously with luscious mango slices and …

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A vertical photo of a Korean BBQ table set up with various side dishes and meat.

Your Ultimate Guide to Authentic Korean BBQ at Home

Learn how to host an amazing Korean BBQ at home! Invite your loved ones and treat them to this truly unique culinary experience. This guide contains all the information you need to set up a successful DIY Korean BBQ. You’ll discover which meat to buy, how to prepare it, and which mouth watering side dishes …

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Rose tteokbokki is served in a black pasta bowl, accompanied by slices of yellow pickled radish.

Rose Tteokbokki

If you ever want to indulge in some trendy and delicious Korean food, then Rose Tteokbokki should definitely be on your list. This fusion dish has taken the country by storm, with its creamy and mildly spicy flavor profile that everyone seems to be obsessed with. Learn how to make this dish at home! It’s …

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Two Korean corn dogs lay next to each other on waxed paper.

Korean Corn Dog

Get ready for a delicious and exciting snack with a Korean Corn Dog! This treat is similar to a Dagwood Dog but comes with the added crunch of panko breadcrumbs. To make it even more fun, you can choose from a variety of coatings like french fries or dry ramen noodles. I’m so excited to …

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An image of a tuna mayo rice bowl from the top down.

Tuna Mayo Rice Bowl

Korean Tuna Mayo Rice Bowl is an easy and delicious meal that can be enjoyed at any time at home. It is packed with delicious savory flavor, and creamy texture, making it a great option for lunch or dinner. In this post, you will find out what Korean Tuna Mayo Rice Bowl is all about, …

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Jolly Pong Shakes - Two Glasses, Plain and Chocolate Honey Flavor

Jolly Pong Shake (Cereal Milkshake)

Looking for a delicious and easy-to-make milkshake? Jolly Pong shake is a trendy Korean drink that captured my heart! Made with Jolly Pong, Korean puffed wheat cereal, this shake is sure to leave you feeling full and satisfied. Get the recipe now! What is Jolly Pong Jolly Pong (Jollypong, 죠리퐁) is a popular Korean snack …

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Finished Jangjorim, soy braised beef and quail eggs, in a glass container.

Jangjorim (Soy Sauce Beef and Quail Eggs)

Jangjorim is a Korean soy sauce braised beef and egg dish that is savory and hearty. The beef is slightly salty and tender, and the braised quail eggs are a fun bonus. Try it today to add some savory deliciousness to your next Korean meal! What is Jangjorim Jangjorim (장조림) is a Korean dish consisting …

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Tangsuyuk served on a white plate with a pair of chopsticks on the side.

Tangsuyuk (Korean Sweet and Sour Pork)

Tangsuyuk, also known as Korean sweet and sour pork, is a popular dish among Koreans. The pork is double deep-fried to make it crunchy, and the sauce is a perfect balance of sweet and sour, making it irresistible. I hope you try it soon! What is Tangsuyuk Tangsuyuk / Tang soo yook / Tang su …

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Front shot of Korean gingseng tea served on a wooden tray.

Ginseng Tea (Insam Cha)

Ginseng tea is a herbal drink made from the roots of the Panax Ginseng plant. The tea has been used for centuries in Korea and is believed to have many health benefits. If you’re interested in learning how to make it at home, here’s my easy ginseng tea recipe. Give it a try soon! What …

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Instant pot pork ribs and vegetables, served on a plate.

Instant Pot Korean Pork Ribs

Start cooking delicious meals at the push of a button with this Instant Pot Korean Pork Ribs recipe. This recipe is so simple, using your favorite pressure cooker. Pressure cooked Korean pork ribs are tender and delicious. What’s more, cooking with vegetables makes it a simple one-pot meal, so you’ll want to make it again …

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Boiling mussel soup in a black pot.

Korean Mussel Soup (Honghap Tang)

Looking for an easy and delicious way to liven up your next meal? Try making Korean mussel soup – Honghap Tang! This light and refreshing dish is made with fresh mussels, green onions, garlic, and salt, and is popular in Korea, especially as a side dish to Korean alcohol, soju. Follow the steps below to …

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A close-up photo of gimmari piled on a serving plate.

Gimmari (Fried Seaweed Roll)

Gimmari is a delicious and popular Korean street food, and I’m here to show you how to make it at home! This easy-to-follow recipe will have you deep frying seaweed rolls to perfection in no time. Serve with Korean spicy rice cakes (tteokbokki) for a delicious and authentic meal! What is Gimmari Koreans love seaweed …

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Holding a pickled radish wrap in one hand, in the background, radish wraps are served on a black plate.

Korean Pickled Radish Wraps (Mussammari)

Looking for an easy and delicious way to feed a crowd? Try mussammari, or pickled radish wrap! This dish is made with pickled radish, your choice of vegetables and meat, all wrapped up in a thin sheet of Korean pickled radish. Plus, it’s easy to make and is served as an appetizer. Your guests will …

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Pickled white radish served on a blue plate. Decorated with green sprouts.

Pickled Radish Paper (Ssam-Mu)

Ssam-mu, or pickled radish paper, is a Korean side dish that is easy to make and pairs well with Korean BBQ for a sweet, tangy and crunchy bite. While you can buy it easily at your local Korean grocer, it’s just as easy to make at home! Making your own ssam-mu allows you to customize …

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Holding cooked sanjeok (meat and vegetable skewers).

Sanjeok (Meat and Vegetable Skewers)

Sanjeok is a popular Korean dish that is often served during celebratory occasions. This is a fun dish to make with your friends or family, and it is delicious, too! Learn more here. What is Sanjeok Sanjeok (산적) is a traditional Korean holiday food often served on Korean Thanksgiving Day (Chuseok) and Korean New Year’s …

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Korean BBQ Pork, lettuce, spicy dipping sauce in a black bowl.

Korean BBQ Pork

This Korean BBQ Pork recipe is a perfect way to enjoy a delicious and authentic Korean BBQ at home! The sweet and savory flavors of the pork are marvelously balanced and will leave you wanting more. If you’re looking for a delectable yet easy to make BBQ pork recipe, look no further! About Korean BBQ …

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Kimchi tuna fried rice served in a black pasta bowl. Also next to it is a spoon and a bowl of dried seaweed furikake.

Kimchi Tuna Fried Rice

Try this easy kimchi tuna fried rice recipe! It’s made with pantry staples, canned tuna and Korean food lover’s fridge staple, kimchi. It only takes 15 minutes to cook this dish! You should really try it or you’ll regret it! About Kimchi Tuna Fried Rice Koreans love fried rice. It makes an easy meal. It’s …

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Six triangle kimbap served on a plate, yellow pickled radish in the background

Triangle Kimbap (Samgak Kimbap)

If you’ve always wanted to know how to make triangle kimbap, then you’ll want to read this. It’s surprisingly simple to make, and there are many varieties that you can try out. Do you want to know how you can make it? Find out right here! What is Triangle Kimbap (Samgak Kimbap) Triangle kimbap (samgak …

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NEVER MISS A NEW RECIPE

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My Korean Kitchen delivered to your email inbox. It's free!