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close up photo of spicy gochujang mayo and spicy sriracha mayo served with chips

Spicy Gochujang Mayo Recipe

Spicy gochujang mayo is a condiment our family has became obsessed with recently. The basic version of the sauce requires only 2 ingredients! The sauce will add mild tanginess and rich umami with a bit of kick to your favorite french fries, tuna patties, and so much more. Try it! You will be hooked as …

READ MORESpicy Gochujang Mayo Recipe

Gochujang mayo tuna cakes served on an oval plate

Gochujang Mayo Tuna Patties

These Korean flavor infused tuna patties are so delicious and flavorful without being overbearing. What’s more, it is breaded with panko breadcrumbs outside, making it especially crunchy and even more scrumptious. It’s definitely one of our favorite ways of enjoying canned tuna!  What is Gochujang Mayo Tuna Patties Gochujang mayo tuna patties are made with …

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Tuna pancakes served on a plate

Tuna Pancakes (Chamchijeon)

Try these super easy Korean tuna pancakes at home! It is a popular Korean side dish, which can be made with readily available ingredients from your pantry and fridge. This side dish is also popular for kids and adults alike!  What are Tuna Pancakes The Korean name for tuna pancakes is chamchijeon (참치전). Though they …

READ MORETuna Pancakes (Chamchijeon)

Braised potatoes in a shallow bowl

Gamja Jorim (Korean Braised Potatoes)

Delicious Korean potato side dish – Gamja Jorim Recipe! Learn how to make Korean braised potatoes using baby potatoes. Soy sauce braised baby potatoes are a popular Korean side dish. It’s called algamja jorim (알감자 조림) in Korean. I used to love having these little cuties in my school lunch box. Baby potatoes are soft …

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Korean green salad in a white bowl

Korean Green Salad

Learn how to make Korean style green salad. Or you could call it Korean lettuce salad since there is so much lettuce in it! It’s so easy and quick to make. This salad will compliment well any type of grilled Korean BBQ meat, so make some at your next Korean BBQ gathering! What goes in …

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Ssamjang (Korean dipping sauce) in a bowl

Ssamjang Recipe (Korean Dipping Sauce)

Easy homemade ssamjang recipe!  Today I want to share one of the most popular Korean sauce – Sssamjang recipe. Ssamjang (쌈장) is best known as a Korean bbq dipping sauce. It has mildly spicy and salty flavor with nutty fragrant. And, most importantly it compliments well Korean pork belly bbq (Samgyeopsal). What is Ssamjang It is a …

READ MORESsamjang Recipe (Korean Dipping Sauce)

Macaroni salad in a small bowl

Korean Macaroni Salad

Learn how to make Korean style macaroni salad! It is definitely not a traditional Korean side dish, but I seem to spot this dish as often as kimchi when I dine at a Korean restaurant these days. How about you? What is Korean Macaroni Salad Korean macaroni salad is Korean pasta salad side dish made …

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Korean fruit salad on a blue plate

Creamy Fruit Salad (Korean Style)

Korean style creamy fruit salad recipe. Learn how to make this quick and easy creamy fruit salad. This Korean style fruit salad is a great side dish that goes well with both western style and oriental style meals. It is full of savory and sweet flavor too! Have you tried Korean style creamy fruit salad …

READ MORECreamy Fruit Salad (Korean Style)

Spicy & Tangy Tofu in a skillet

Korean Tofu with Spicy Korean Ketchup

Try this super easy, Korean vegetarian side dish – Korean tofu with spicy Korean ketchup! This pan fried tofu is lightly coated with spicy Korean ketchup. And, yes, it tastes as it sounds. It has lightly crispy texture outside with the usual soft tofu texture inside. It is then covered with sweet, spicy and lightly …

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Bibimbap sauce, 4 ways

Ultimate Bibimbap Sauce, 4 Ways!

Ultimate bibimbap sauce recipe in four ways! Here, you will find four styles of delicious Korean bibimbap sauce.  It covers spicy to non-spicy bibimbap sauce and classic to funky flavor! As each sauce has a unique flavor profile, you can choose one according to your preference and pair it with your favorite bibimbap ingredients! Bibimbap …

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Cucumber Kimchi Recipe | MyKoreanKitchen.com

Cucumber Kimchi (Oi Kimchi)

Learn how to make quick cucumber kimchi. It’s crunchy, light and flavorful. Just perfect for this summer! Korean Cucumber Kimchi Cucumber kimchi (Oi Kimchi, 오이 김치) is a popular summer kimchi in Korea. My mom used to make either a quick cucumber kimchi (as seen above) or stuffed cucumber kimchi (oi sobagi, 오이 소박이) every …

READ MORECucumber Kimchi (Oi Kimchi)

Easy Dongchimi Recipe

Easy Dongchimi (Radish Water Kimchi)

Easy dongchimi recipe. This light and refreshing radish water kimchi is a perfect kimchi for your spring and summer weather!  What is Dongchimi? Dongchimi (동치미) is a popular water kimchi made with Korean radish. The kimchi is often prepared in late (Korean) fall or early winter using radishes harvested in fall. Apparently, these radishes are …

READ MOREEasy Dongchimi (Radish Water Kimchi)

Spicy Korean Coleslaw | MyKoreanKitchen.com

Spicy Korean Coleslaw

Super easy Korean coleslaw recipe! Do you want to try cabbage salad that is light, tangy and slightly sweet? (And there’s no mayo!) Then, how would you feel if this Korean slaw has a little bit of Korean spice to give it a kick? It sounds very mouthwatering to me! Here I present my spicy …

READ MORESpicy Korean Coleslaw

Cucumber Pickles with Lemon | MyKoreanKitchen.com

Cucumber Pickles with Lemon

Quick lemon and cucumber pickle recipe. These cucumber pickles are really delicious. The right balance of sweetness, tanginess and the crunchiness is so refreshing and invigorating!  We must be in cucumber season in Brisbane! Well, actually cucumbers are around all seasons here but I can see fresher looking cucumbers that are also cheaper than a few months …

READ MORECucumber Pickles with Lemon

Daikon Radish Salad | MyKoreanKitchen.com

Daikon Radish Salad

Easy Korean daikon radish salad! This radish salad is light, fresh, crunchy, spicy and delicious. Make it in less than 10 mins! Today I’m sharing an easy Korean side dish recipe – daikon radish salad. Its Korean name is Musaengchae (무생채). Mu means radish (daikon radish / white radish) and saengchae means salad / raw …

READ MOREDaikon Radish Salad

Korean Egg Roll (Gyeran Mari) | MyKoreanKitchen.com

Korean Egg Roll (Gyeran Mari)

Delicious Korean egg roll (Gyeran Mari) recipe! Korean egg roll is a popular Korean side dish. The ingredients are quite readily accessible, so my mom used to make it a lot for us. Also, because the egg looks pretty and and quite compact, it’s popular in a school lunch box. I always loved having it …

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Korean Corn Cheese Recipe | MyKoreanKitchen.com

Corn Cheese

Learn how to make a popular side dish and drinking snack, Korean corn cheese! A few months back, I got a recipe request for a Korean corn cheese recipe. I heard about it here and there a few times, but I just couldn’t recall having it myself. In a puzzled face of ‘is this even …

READ MORECorn Cheese

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