The best of the best: 10 most popular recipes of 2016 from My Korean Kitchen
Welcome to the first blog post of 2017!
Today I’m sharing the 10 most popular recipes created by My Korean Kitchen in 2016.
I typically do this type of blogging reflection post once a year, either at the end of the year or beginning of the year.
This is a great opportunity for you too as you get to check out the best of the best!
Whether you’re an old time comer or a new visitor, I hope you enjoy checking these out and try them at home!
10 Most Popular Recipes of 2016
“It was great. Exactly how I remember it tasting. The wife ate too much (always a good sign!) I don’t know how you do it but everything of yours we’ve tried tastes so amazingly authentic and delicious.” ~ Bill
“So simple yet really good!” ~ Devy
“Oh yum! I’ve never been to Korea and will probably never get the chance to go, but thank goodness (and Sue) I don’t have to miss out on one of the world’s great cuisines. I am so making these pancakes for dessert tonight.” ~ Robbie
“It tastes super delicious. Thank you so much Sue!” ~ Adin
“I tried them, absolutely delicious, also tried on boneless chicken thighs.” ~ Bertrand
“I have never eaten Korean food before but I made this today and it was sooooo delicious. My husband and I love spicy food but I was grateful for the salad on the side. Yummm I will be doing this again. Thank you.” ~ Judith
“I made this last night, one of the best meals I have had in ages – such a perfect balance of flavours too! thank you!” ~ Lu
10. Fish Cake Soup
“Yay! I like fish cakes, and now that we have a Korean grocery in our city I can buy the basic ingredients that I need and I can make more of the dishes in your recipes. ^_^” ~ Laya
Now, it’s bonus time!
While the above recipes are your favourite recipes created during 2016, I do have my readers all time favourites that were created a few years back!
Here are 5 of your all time favourite recipes.
“I came across your website looking for a simple bibimbap recipe and it got me hooked!!! So delicious!!! I have made it several times, my husband loves it (especially the great sauce) and the kids like it (without the sauce though, which they reckon is too hot). It tastes much better when I make it than when we have it in a restaurant (ok, Munich, Germany, may not be THE best place for Korean restaurants).” ~ Nina
“This came out amazing! I usually suck at cooking but this was easy to follow and now my belly is happy! ? I added Zucchinis and it gave it a little extra crunch. Thank you for this recipe!” ~ Elena
“I just made CHOPCHAE, a big hit with my family. They loved it! It’s taste reminded me of how my mom used to make it. Thank you for sharing ? ~ Jynn
“This is the first Korean Dish that I have ever attempted!!! It turned out perfect. The directions are perfect and detailed. I can’t wait to make this for a girl’s night. Thank you for sharing your experience with us.” ~ Emily
“I had made beef bulgogi before – pretty unsuccessful I must admit. Gave it another try with this recipe and it might have been the best dish I have ever made. My wife and I loved it.” ~ Flo
“Thanks so much for the recipe!! I’ve tried another version but found the taste rather lacking, while this one hits the spot on many levels!” ~ Charmaine
“This was awesome!! I love kimchi so I thought I would give this a try, so glad I did! It was so easy to make, what a great recipe!!! I cant wait to try more of your dishes!!!!!” ~ Lisa