Easy Korean Recipes
We love Korean BBQ flavor, and I’m sure you do too! Making a Korean BBQ bowl is particularly great when you have some leftover meat after a big BBQ cookout. Even with a small amount of meat, you can create a substantial meal by combining it with rice and your favorite vegetables. Learn my tips …
Get ready to entice your taste buds with one of Korea’s most beloved dishes – Donkatsu, also known as Donkkaseu. This Japanese-inspired pork cutlet is a crispy yet juicy delight that will instantly make you fall in love. Whether you’re in the mood for a satisfying meal or simply craving something utterly delicious, donkatsu is …
Tangsuyuk, also known as Korean sweet and sour pork, is a popular dish among Koreans. The pork is double deep-fried to make it crunchy, and the sauce is a perfect balance of sweet and sour, making it irresistible. I hope you try it soon! What is Tangsuyuk Tangsuyuk / Tang soo yook / Tang su …
Start cooking delicious meals at the push of a button with this Instant Pot Korean Pork Ribs recipe. This recipe is so simple, using your favorite pressure cooker. Pressure cooked Korean pork ribs are tender and delicious. What’s more, cooking with vegetables makes it a simple one-pot meal, so you’ll want to make it again …
This Korean BBQ Pork recipe is a perfect way to enjoy a delicious and authentic Korean BBQ at home! The sweet and savory flavors of the pork are marvelously balanced and will leave you wanting more. If you’re looking for a delectable yet easy to make BBQ pork recipe, look no further! About Korean BBQ …
Try this spicy baby back ribs recipe! Baby back ribs are braised in gochujang-infused spicy sauce until the meat is tender. Then they are dipped into melted cheese which is then wrapped around the ribs. They are so comforting, delicious, and taste heavenly! WHAT IS SPICY BABY BACK RIBS WITH MELTED CHEESE Spicy baby back …
Enjoy this super easy air fryer pork belly recipe, Korean style. The crispy outer layer and moist internal layer of pork belly bites are savory and so delicious. This is a perfect recipe for pork belly meat lovers. PORK BELLY IN AIR FRYER Korean pork belly BBQ (Samgyeopsal, 삼겹살) is a staple dish in Korea …
Easy kimchi jjim (braised kimchi) recipe. Try slices of melt in your mouth kimchi and pork scotch fillet (pork butt). These combinations are so flavorful and delicious. Slightly sour and pungent kimchi goes perfectly well with otherwise bland pork fillet. Strong sauce might not be necessary with kimchi, but with a bit of extra sauce, …
Make Korean fusion style Bo Ssam at home and fall in love with the bo ssam miracle! I finally tried the famous Momofuku bo ssam recipe at home. This bo ssam recipe is developed by Chef David Chang and ever since it’s been hugely popular, particularly in the United States. Essentially Momofuku bo ssam is …
Gamjatang is a spicy Korean pork bone soup. It is made by simmering pork bones for a long time then the strained milky bone broth is seasoned with Korean special condiments such as gochugaru (Korean chili flakes) and gochujang (Korean chili paste). The soup is very hearty and comforting so it’s perfect for cold wintry …
Easy kimchi fried rice recipe! Kimchi and rice is stir fried with smoky bacon and spicy kimchi juice. It’s simply delicious! What is Kimchi Fried Rice Kimchi Fried Rice, also known as Kimchi Bokkeumbap (김치 볶음밥) in Korean, is a popular type of Korean fried rice. It is predominantly made by stir frying kimchi (a traditional …
Spicy pork bulgogi rice bowl is an easy and delicious meal made with Korea’s signature spicy pork BBQ stir fry and hot steamed rice. The BBQ pork is coated with addictively spicy sauce and it is sure to please anyone who loves spicy food. Korean spicy pork and my family’s obsession My husband’s obsession about Korean …
How to do Samgyeopsal / Samgyupsal (Korean Pork Belly BBQ) at home! Koreans love Korean pork belly BBQ (Samgyeopsal, 삼겹살, also known as three layered pork). We or should I say “I” have to eat it on a regular basis, otherwise I go crazy. 🙂 According to recent research (2016), average Koreans consume 21kg (46 pounds) …
Introducing an apple infused bossam recipe! Bossam is a popular Korean dish that is boiled pork. When it is infused with apple and other spices, it becomes a delicious and irresistible dish! Even though it may sound fancy, this dish is actually very simple to make! Learn how to make it at home using the …
The ultra comforting Korean stew – kimchi jjigae recipe! Kimchi jjigae (김치찌개) also known as kimchi stew or kimchi soup is probably the most common way of consuming some aged kimchi. It is a such a staple food in Korean households that typically Koreans would eat it at least once or twice a week if …
Try this easy “on the go” breakfast recipe! Ham and egg cups are baked in the oven and include finely chopped kimchi as a surprise! The other day, I was enjoying myself again browsing through beautiful food photos on Pinterest. In a split second, something grabbed my attention. It was this picture of Breakfast Ham …
Easy Jajangmyeon (Korean noodles in black bean sauce) recipe! Have you ever tried Korean black bean sauce noodles (Jajangmyeon, 자장면 or Jjajangmyeon, 짜장면) before? What is Jajangmyeon It is a popular noodle dish served with black bean sauce, which consists of chunjang (춘장, a salty black soybean paste), diced pork (or other kinds of meat) …
Smoky and delicious chargrilled Korean style bbq pork chops! The weather is warming up here in Brisbane. Perhaps it warmed up just a bit too fast that summer seems just around the corner! (No kidding!) With warmed up weather, I’ve been seeing many groups of people having outdoor picnics and BBQ’s and it really made …
Addictive and delicious, Jeyuk Bokkeum (Korean Spicy Pork Stir fry) recipe! My recent weekend was very busy cooking up lots of dishes for my husband’s birthday. We ended up celebrating it for 3 days from Saturday to Monday. Imagine how much cooking I did! (We invited other people over for dinner of course too). I’ve …
Korean fusion pasta – kimchi spaghetti is made with creamy mushrooms, crispy bacon, buttery kimchi and Korea’s secret sauce gochujang! The final touch from the roasted sesame seeds and spring onions are just perfect! Do you like Kimchi? I do. I wouldn’t say it’s my “favourite” Korean dish, but it somehow engineered my gene that …