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Cucumber Kimchi Recipe | MyKoreanKitchen.com

Cucumber Kimchi (Oi Kimchi)

Learn how to make quick cucumber kimchi. It’s crunchy, light and flavorful. Just perfect for this summer! Korean Cucumber Kimchi Cucumber kimchi (Oi Kimchi, 오이 김치) is a popular summer kimchi in Korea. My mom used to make either a quick cucumber kimchi (as seen above) or stuffed cucumber kimchi (oi sobagi, 오이 소박이) every …

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Easy Dongchimi Recipe

Easy Dongchimi (Radish Water Kimchi)

Easy dongchimi recipe. This light and refreshing radish water kimchi is a perfect kimchi for your spring and summer weather!  What is Dongchimi? Dongchimi (동치미) is a popular water kimchi made with Korean radish. The kimchi is often prepared in late (Korean) fall or early winter using radishes harvested in fall. Apparently, these radishes are …

READ MOREEasy Dongchimi (Radish Water Kimchi)

How to Eat Kimchi - 14 Delicious Ways to Cook with Kimchi | MyKoreanKitchen.com

14 Delicious Ways to Eat Kimchi

Kimchi is a versatile dish that can be eaten on its own or cooked with almost anything. Here I share 14 delicious ways to eat kimchi!  Kimchi / Kimchee (김치) is Korean fermented cabbage and it’s an integral ingredient in Korean cuisine. Many Koreans eat kimchi every day if not at every meal! You get …

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Daikon Radish Salad | MyKoreanKitchen.com

Daikon Radish Salad

Easy Korean daikon radish salad! This radish salad is light, fresh, crunchy, spicy and delicious. Make it in less than 10 mins! Today I’m sharing an easy Korean side dish recipe – daikon radish salad. Its Korean name is Musaengchae (무생채). Mu means radish (daikon radish / white radish) and saengchae means salad / raw …

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Easy Kimchi Fried Rice | MyKoreanKitchen.com

Easy Kimchi Fried Rice

Easy kimchi fried rice recipe! Kimchi and rice is stir fried with smoky bacon and spicy kimchi juice. It’s simply delicious! What is Kimchi Fried Rice Kimchi fried rice (Kimchi Bokkeumbap, 김치 볶음밥) is a type of Korean fried rice and it is predominantly cooked with kimchi (obviously!) To give it more texture and flavor a variety …

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White Kimchi (Baek Kimchi) | MyKoreanKitchen.com

Non-Spicy White Kimchi (Baek Kimchi)

White Kimchi (Baek Kimchi) is a non-spicy kimchi variety that tastes mild and refreshing. It’s particularly popular amongst kids and spicy food cautious people. This recipe is vegan, vegetarian and gluten free friendly.  When you think about kimchi / kimchee (김치) what comes up first in your mind? If nothing comes, how about this: Wickedly spicy looking napa …

READ MORENon-Spicy White Kimchi (Baek Kimchi)

Kimchi Mandu (Kimchi Dumplings) Recipe | MyKoreanKitchen.com

Kimchi Mandu (Kimchi Dumplings)

Easy and delicious Korean Kimchi Mandu (Kimchi dumplings) recipe. Let’s take a bite! If there is Jiaozi in China and Gyoza in Japan, we have something similar called Mandu / Mandoo (만두) in Korea. There are many ways of making Korean mandu / Korean dumplings and one of the most popular is Kimchi Mandu (Kimchi Dumplings, 김치만두). A bit …

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Kimchi udon noodle stir fry is an easy weeknight meal that can be ready in 15 mins. Key ingredients are bacon, Kimchi, udon noodles and Korean spicy sauce. It's simply addictive! It will be your new favourite noodle dish! | MyKoreanKitchen.com

Kimchi Udon Noodle Stir Fry

Kimchi udon noodle stir fry is an easy weeknight meal that can be ready in 15 mins. Key ingredients are bacon, Kimchi, udon noodles and Korean spicy sauce. It’s simply addictive! It will be your new favourite noodle dish! My Love for Kimchi Udon Noodle Stir Fry I want to share one of my family’s favourite …

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Korean Pork Belly BBQ | MyKoreanKitchen.com

Korean Pork Belly BBQ (Samgyeopsal-Gui)

How to do Samgyeopsal / Samgyupsal (Korean Pork Belly BBQ) at home! Koreans love Korean pork belly BBQ (Samgyeopsal, 삼겹살, also known as three layered pork). We or should I say “I” have to eat it on a regular basis, otherwise I go crazy. 🙂 According to recent research (2016), average Koreans consume 21kg (46 pounds) …

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The classic Kimchi Jjigae (Kimchi stew) recipe with some fatty pork. When the fat from the pork melts into the soup, it becomes irresistibly delicious! | MyKoreanKitchen.com

The Classic, Kimchi Jjigae

The ultra comforting Korean stew – Kimchi Jjigae recipe! Kimchi Jjigae (김치찌개) also known as Kimchi stew or Kimchi soup is probably the most common way of consuming some aged Kimchi. It is a such a staple food in Korean households that typically Koreans would eat it at least once or twice a week if …

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Spicy cold Kimchi noodles recipe - This is a perfect summer time dish. Bring your lost appetite back with these spicy cold Korean noodles! | MyKoreanKitchen.com

Spicy Cold Kimchi Noodles

Learn how to make spicy and cold Kimchi noodles! It’s super moreish and addictive! There’s no better way to beat the hot summer weather than having some addictively spicy Korean noodles! Do you agree with me? There are many ways you can create spicy Korean noodles (e.g. Cucumber soba noodles, Spicy chewy noodles, Bibim guksu etc.) …

READ MORESpicy Cold Kimchi Noodles

How to make authentic Korean cubed radish Kimchi (KKakdugi) | MyKoreanKitchen.com

Korean Cubed Radish Kimchi (Kkakdugi)

Crunchy and delicious Korean radish kimchi recipe! Cubed radish Kimchi (Kkakdugi, 깍두기) is one of my favourite types of Kimchi (김치). When I was a child, I always preferred Kkakdugi over standard napa cabbage Kimchi. I think I preferred it because it’s crunchy and it has a very subtle sweet note to it. I haven’t …

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Garlic Kimchi Pizza recipe - It's crispy and savoury with a tint of Kimchi flavour. A perfect Korean fusion entry dish that will please your dinning guest. | MyKoreanKitchen.com

Kimchi Pizza

Stone baked Kimchi pizza is a perfect Korean fusion entree dish that will please your dining guests. It is crispy and savoury with a hint of Kimchi flavour!  Have you ever made Kimchi pizza? Well, if you haven’t, today’s the day! I’m going to share a quick, easy and more-ish Kimchi pizza recipe I came up with a …

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Baked Ham and Egg Cups with Kimchi! On the go breakfast with a Korean twist! | MyKoreanKitchen.com

Ham and Egg Cups with Kimchi

Baked Ham and Egg Cups with Kimchi! On the go breakfast with a Korean twist! Every day I spend a couple of hours on Pinterest. When I’m waiting at a doctor’s clinic or at a bank, every time I have to wait for something, I dive into my Pinterest feeds. It’s such an powerful and …

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Garlic Sesame Kimchi - a simple, quick and easy to make Korean side dish that can transform your aged pungent Kimchi into a nutty aromatic relish| MyKoreanKitchen.com

Garlic Sesame Kimchi

Garlic sesame kimchi is a simple Korean side dish that can transform your aged pungent kimchi into a nutty aromatic relish. Let’s make it! Do you have a jar of old Kimchi in your fridge that starts to smell stronger than you can bear and you don’t know what to do with it? Then you should …

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low Cooker Kimchi Stew with Beef | MyKoreanKitchen.com

Slow Cooker Kimchi Stew with Beef

Slow cooker Kimchi stew with beef  is a perfect comfort food for cold wintry days. It’s spicy, tender and delicious!  I’ve been wanting to try a slow cooker  for some Korean dishes for a while. It seems like a great idea when I run out of time to cook meals most of these days. I …

READ MORESlow Cooker Kimchi Stew with Beef

How to Make Kimchi Pancake | MyKoreanKitchen.com

Kimchi Pancakes (Kimchi Buchimgae)

Savory Korean kimchi pancakes paired with irresistible Korean pancake dipping sauce! Simply delicious! Kimchi pancakes is one of my go to dishes I create when I have a large volume of old sour pungent kimchi in my fridge. It’s such a great way to use it up as I can use as much as my …

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Kimchi Spaghetti with Bacon | MyKoreanKitchen.com

Kimchi Spaghetti with Bacon

Korean fusion pasta – kimchi spaghetti is made with creamy mushrooms, crispy bacon, buttery kimchi and Korea’s secret sauce gochujang! The final touch from the roasted sesame seeds and spring onions are just perfect! Do you like Kimchi? I do. I wouldn’t say it’s my “favourite” Korean dish, but it somehow engineered my gene that …

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